Provided by Sandra Lee
Time 15m
Yield 2 quesadillas
Number Of Ingredients 6
Steps:
- Heat a large skillet over medium heat and drizzle with canola oil. Place 1 tortilla in the skillet to warm. Sprinkle over half the cheese. Spread half the chicken mixture over the cheese and top with a second tortilla. Cook 3 minutes. Flip it over and cook until the bottom is browned and the cheese is melted, another 2 to 3 minutes. Repeat for the second quesadilla. Slice and serve with the remoulade and top with cilantro, if desired.
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Rhf Ahmed
[email protected]I'm not a big fan of Cajun food, but these quesadillas were surprisingly good.
SHASWOTO'S WORLD
[email protected]These quesadillas were a bit too spicy for my taste, but my husband loved them.
Autumn Thorn
[email protected]I loved the Cajun seasoning in these quesadillas. It gave them a really unique flavor.
Marisol Hernandez
[email protected]These quesadillas were amazing! The perfect combination of flavors.
world of memes and fun
[email protected]Great recipe! I will definitely be making these again.
Marla Gordon
[email protected]The quesadillas were a bit too dry for my taste. I think I should have used more cheese.
Akintola Lateefat
[email protected]These quesadillas were easy to make and turned out great. I used a store-bought Cajun seasoning blend, and it worked perfectly. I will definitely be making these again.
Pet Simulator
[email protected]I made these quesadillas for my friends, and they all loved them. They said they were the best quesadillas they've ever had.
Billie Statler
[email protected]These quesadillas were delicious! The chicken was tender and juicy, and the vegetables were cooked just right. I would definitely recommend this recipe.
Nawaf Muneer
[email protected]I wasn't sure how I would like Cajun quesadillas, but I was pleasantly surprised. The flavors were amazing, and the quesadillas were cooked perfectly.
mike o'brien
[email protected]I've made these quesadillas several times now, and they're always a hit. My kids love them, and they're perfect for a quick and easy weeknight meal.
Douae Douae
[email protected]These quesadillas were a bit too spicy for my taste, but my husband loved them. He said they were the best quesadillas he's ever had.
Hasan imam12
[email protected]I love quesadillas, and this Cajun version is one of my favorites. The chicken is always tender and juicy, and the vegetables are cooked to perfection.
Aqeel ishaq Qureshi
[email protected]These quesadillas were easy to make and turned out great. I used a store-bought Cajun seasoning blend, and it worked perfectly.
Raju yeasin
[email protected]I'm not a huge fan of Cajun food, but these quesadillas were surprisingly good. The chicken was tender and flavorful, and the vegetables were cooked just right.
Migamba Phiona
[email protected]These Cajun quesadillas were a hit at my party! The flavors were amazing and the quesadillas were cooked perfectly. I will definitely be making these again.