ROUND STEAK AND GRAVY I
This is a round steak baked with gravy and stuffing. The longer you cook it, the more tender the steak gets.
Provided by Kelly Liebenstein
Categories Meat and Poultry Recipes Beef Steaks Round Steak Recipes
Time 1h30m
Yield 5
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, mix together the flour, seasoned salt, ground black pepper and garlic powder to taste. Cut the steak into 3x3 inch squares and coat with the flour mixture.
- Heat the oil in a large skillet over medium high heat. Add the steaks and saute until browned on both sides. Remove meat and set aside in a 9x13 inch baking dish. Add the soup, water, onion and bouillon to the skillet, allow to heat through and pour over the meat.
- In a separate small bowl, combine the stuffing mix, water and butter or margarine. Mix well and spread over the steaks and gravy.
- Bake at 350 degrees F (175 degrees C) for at least one hour, or until steak is tender.
Nutrition Facts : Calories 825.4 calories, Carbohydrate 42 g, Cholesterol 190.9 mg, Fat 42.5 g, Fiber 1.8 g, Protein 65.1 g, SaturatedFat 17.4 g, Sodium 1401.7 mg, Sugar 4.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nakachwa Viola
[email protected]I love this recipe! It's so easy to make and the results are amazing.
Willis Kidwell
[email protected]This recipe is a keeper! I've made it several times and it's always delicious. The steak is tender and the gravy is flavorful.
Milton Buddy Bishop
[email protected]I love this recipe! The steak is always tender and the gravy is so flavorful. I've made it several times and it's always a hit with my family.
Rai Bishwa jit
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Toufique Rajput
[email protected]I've tried many round steak recipes, but this one is by far the best. The steak is always tender and juicy, and the gravy is to die for.
Atik Hasan
[email protected]This recipe is easy to follow and the results are amazing. The steak was cooked to perfection and the gravy was so flavorful. I will definitely be making this again.
sufiyan ali
[email protected]I made this last night and it was a hit with my family. The steak was tender and flavorful, and the gravy was rich and creamy.
Mhiz Precious
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. The gravy is especially flavorful.