RUMBARB
Steps:
- Add the Rhubarb Simple Syrup, white rum, lime juice, ginger, aged rum and pomegranate juice to a mixing glass. Muddle the ginger, add large ice and shake thoroughly in a cocktail shaker. Double-strain into a rocks glass with fresh ice, garnish with a rhubarb stalk and serve.
- Add the rhubarb and 2 cups water to a small pot and bring to a boil. Reduce to a simmer and add the sugar. Stir until dissolved, then take off the heat. Let steep for 10 minutes, then strain and let cool. Store in the refrigerator for up to 2 weeks.
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Kaylee Grimes
[email protected]This crumble is the perfect combination of tart and sweet. The rhubarb is tart and the crumble topping is sweet and buttery. It's the perfect dessert for any occasion.
Nadim Mahmud Mridul
[email protected]This crumble was so easy to make and it turned out so delicious! The rhubarb is tart and the crumble topping is sweet and buttery. It's the perfect dessert for any occasion.
Hanif zaib Zaib
[email protected]OMG! This crumble is out of this world! The rhubarb is tart and the crumble topping is sweet and buttery. It's the perfect dessert for any occasion.
Jonathan Bell
[email protected]This rhubarb crumble is amazing! The rhubarb is tart and the crumble topping is sweet and buttery. It's the perfect dessert for any occasion.
JaNeen Molborn
[email protected]This crumble is to die for! The rhubarb is tart and the crumble topping is sweet and buttery. It's the perfect dessert for any occasion.
Billa King
[email protected]This is the best rhubarb crumble I've ever had! The crumble topping is so crispy and the rhubarb filling is perfectly tart and sweet. I will definitely be making this again and again.
Ofelia Zepeda
[email protected]This crumble is amazing! The rhubarb is tart and the crumble topping is sweet and buttery. It's the perfect dessert for any occasion.
Nadira Rhaman Labuni
[email protected]I made this rhubarb crumble for my family last night and they loved it! The crumble topping was so crispy and the rhubarb filling was perfectly tart and sweet. I will definitely be making this again.
3ees Pes
[email protected]This rhubarb crumble is the perfect dessert for a summer party. It's light and refreshing, and the crumble topping adds the perfect amount of sweetness.
YT_viktor69
[email protected]I love rhubarb crumble, but I've never made it myself before. This recipe was perfect for a beginner like me! It was easy to follow and the crumble topping was to die for.
chacha jutt
[email protected]This was my first time making rhubarb crumble, and it turned out great! The recipe was easy to follow and the crumble topping was delicious. I used a combination of strawberries and rhubarb, and it was the perfect balance of tart and sweet.
Tim Doyle
[email protected]My mom used to make rhubarb crumble all the time when I was a kid, so this recipe brought back a lot of fond memories. The crumble topping was just like I remembered it, and the rhubarb filling was perfectly tart and sweet. I will definitely be makin
Anees Azam
[email protected]Rhubarb is one of my favorite fruits to bake with, and this recipe did not disappoint! The crumble topping was perfectly crispy and the rhubarb filling was tart and flavorful. I will definitely be making this again.