RUSSIAN PICKLED TOMATOES
I sampled this exquisite dish in a Russian Jewish home during Hannukah. In my opinion, these tomatoes are to die for! I love tomatoes in just about any form, but these are top of my list now. Recipe: food.com Photo: kcmeesha.com
Provided by Ellen Bales
Categories Other Salads
Time 30m
Number Of Ingredients 7
Steps:
- 1. Place all the ingredients except the sea salt into a 1-quart glass mason jar. The jar should be full, so add or remove part or all of a tomato if necessary.
- 2. Fill the jar with filtered water to the top. Then, while holding the lid over the mouth of the jar to prevent the vegetables from falling out, pour the water into a bowl.
- 3. Add the sea salt to the water and stir until all the salt is dissolved. Pour the salted water back into the jar and cover it very loosely.
- 4. Let stand for 2 to 3 days. Once a day, tighten the lid and turn the jar upside down for a few seconds, then set it back down. Loosen the lid and let stand until the next day. After two days, taste to see if you like it. If you find it's a bit bland for your taste, let it stand for another day. Then refrigerate and enjoy!
- 5. This will keep for approximately 2 months refrigerated.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rasool shah Shah
[email protected]These pickled tomatoes are a great way to add a pop of color to your meals.
Farhad Hassan
[email protected]I love the versatility of these pickled tomatoes. You can use them in so many different ways.
Beatrice Scott
[email protected]These pickled tomatoes are the perfect addition to a charcuterie board. They're also great for snacking on.
Felisitas Villegas
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious way to pickle tomatoes.
Jake Alexander
[email protected]These pickled tomatoes are a great way to add a little bit of extra flavor to your meals. I love adding them to salads, sandwiches, and wraps.
Emmanuel Omondi
[email protected]I love the fact that this recipe uses all fresh ingredients. It makes the pickled tomatoes taste so much better.
sharmina nita
[email protected]I'm so impressed with how easy this recipe is. I'm not a very experienced cook, but I was able to make these pickled tomatoes without any problems.
manuel castillo
[email protected]These pickled tomatoes are a great way to use up leftover tomatoes. I always have a few extra tomatoes at the end of the summer and this is a great way to use them up.
hhhddfj Fghjjhe
[email protected]I love the fact that this recipe doesn't require any canning. It's so much easier than I thought it would be.
Kajol Roy5150
[email protected]These pickled tomatoes are the perfect snack. They're tangy, sweet, and just a little bit spicy.
Ashi Jutt
[email protected]I'm so glad I found this recipe. I've been looking for a good pickled tomato recipe for ages.
ivanna Chamoun
[email protected]I've never been a big fan of pickled tomatoes, but this recipe changed my mind. These tomatoes are so delicious and easy to make.
Danny Lopez
[email protected]I love the way these pickled tomatoes look in a jar. They're so pretty and colorful.
Barbie Brooks
[email protected]These pickled tomatoes are a great way to add a pop of flavor to your sandwiches and salads.
Nutonmybangz Babe
[email protected]I made these pickled tomatoes for the first time last year and I've been hooked ever since. They're so addictive!
Robert Hodge
[email protected]I love that this recipe uses fresh dill. It really gives the tomatoes a nice flavor.
Md Junaid
[email protected]I've been making these pickled tomatoes for years and they're always a favorite. They're the perfect balance of sweet and sour.
Kuntaa Christopher
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious.
shamraiz Khan
[email protected]These pickled tomatoes are the perfect addition to any summer picnic or potluck. They're also a great way to use up extra tomatoes from your garden.
Botros Youssef
[email protected]I tried this recipe and it was a huge hit at my party! The tomatoes were so flavorful and juicy. I will definitely be making this again.