RUSSIAN QUAALUDE
This tasty drink is a souped-up version of the White Russian!
Provided by Mama Delilah
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 3m
Yield 1
Number Of Ingredients 6
Steps:
- Fill a highball glass with ice. Pour in coffee liqueur, vodka, Irish cream, hazelnut liqueur and half-and-half. Stir with a cocktail stirrer.
Nutrition Facts : Calories 432.9 calories, Carbohydrate 44.6 g, Cholesterol 11.2 mg, Fat 3.8 g, Fiber 0 g, Protein 0.9 g, SaturatedFat 2.2 g, Sodium 19.4 mg, Sugar 40.8 g
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James Beck
[email protected]Overall, I thought this recipe was just okay. I wouldn't make it again.
Nithila Queen
[email protected]This recipe is a bit too salty for my taste. I would recommend using less salt next time.
Kim Watson
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar next time.
Khsh Hhj
[email protected]I'm not a fan of the sauce in this recipe. I would recommend using a different sauce.
Halima Maxamuud
[email protected]This recipe is a bit bland for my taste. I would recommend adding some more spices.
Kim Caldwell
[email protected]I'm not sure what went wrong, but my quaaludes turned out dry and tough. I think I overcooked them.
Vince Trac
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili powder next time.
pochi emmanuel
[email protected]I added some vegetables to this recipe and it was a great way to get a healthy meal on the table.
Riley Jarrells
[email protected]I made this recipe with chicken thighs instead of quaaludes and it turned out great. The chicken was moist and flavorful.
Roberto Estrella
[email protected]This recipe is a bit time-consuming, but it's worth it. The quaaludes are fall-off-the-bone tender and the sauce is rich and flavorful.
Orel Fichman
[email protected]I'm not a huge fan of quaaludes, but I really enjoyed this recipe. The sauce is what makes this dish.
Kombeh Badjan
[email protected]I made this recipe for a party and it was a hit! Everyone loved the quaaludes and the sauce.
Juliet Julie
[email protected]This is a great recipe for a quick and easy weeknight meal. The quaaludes are cooked in one pan and the sauce comes together in minutes.
Kayla Norlund
[email protected]I've made this recipe several times and it always turns out great. The quaaludes are so tender and the sauce is so flavorful.
richard roberts
[email protected]This was a great recipe! The quaaludes were cooked to perfection and the sauce was delicious. I will definitely be making this again.