My grandmother made these cookies every year for Christmas; they are like an Italian chocolate chip cookie. In fact, you can use chocolate chips instead of the raisins, if you wish.
Provided by SCORP
Categories Desserts Cookies Drop Cookie Recipes
Yield 60
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter and brown sugar. Stir in the eggs until everything is well blended. Stir in the baking soda , then gradually add the flour until the dough is thick. This may not require all 5 cups. Finally, stir in the walnuts and raisins. Drop by tablespoons onto unprepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven. Cool on the baking sheets.
Nutrition Facts : Calories 163.5 calories, Carbohydrate 22.6 g, Cholesterol 26.7 mg, Fat 7.5 g, Fiber 0.9 g, Protein 2.9 g, SaturatedFat 2.5 g, Sodium 74.2 mg, Sugar 12.5 g
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Kill er
[email protected]I'm so glad I found this recipe. These cookies are the perfect combination of chewy and crispy. The chocolate chips and coconut add a nice touch of sweetness. I'll definitely be making these cookies again and again.
ALBERTA VENEY
[email protected]These cookies are the perfect holiday treat. They're festive and delicious. I love that they're so easy to make and they always come out perfect.
Sheeraz BAloch
[email protected]I'm not a big fan of coconut, but I decided to give this recipe a try anyway. I'm so glad I did! The coconut flavor is subtle and it pairs perfectly with the chocolate chips and oats. These cookies are definitely a new favorite.
Sharyar Sharyar
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive. I'll definitely be making them again for my next bake sale.
Jessica Jessica Rogers Joplin
[email protected]These cookies are the perfect balance of sweet and salty. The chocolate chips and coconut add a nice touch of sweetness, while the oats and nuts add a nice crunch. I love that they're not too big, so I can eat a few without feeling guilty.
Amiolemen Answer
[email protected]I've been looking for a good Russian Rocks II cookie recipe for a while now, and I'm so glad I found this one. The cookies are delicious and they're so easy to make. I'll definitely be making them again and again.
Archu Tamang
[email protected]These cookies are the perfect after-school snack for my kids. They're easy to make and they're always a hit. I love that they're not too sweet and they have a nice crunch.
Ayaan Maxamad
[email protected]I'm not usually a fan of coconut, but I decided to give this recipe a try anyway. I'm so glad I did! The coconut flavor is subtle and it pairs perfectly with the chocolate chips and oats. These cookies are definitely a new favorite.
Ja'Lah Johnson
[email protected]These cookies are dangerously addictive! I can't stop eating them. They're so soft and chewy, and the chocolate chips and coconut are the perfect combination. I've already made them twice this week.
All Network's
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. These cookies are so delicious and they were a hit with my family and friends. I'll definitely be making them again soon.
Rayhan Rahman
[email protected]These cookies are the perfect combination of chewy and crispy. The chocolate chips and coconut add a nice touch of sweetness. I love that they're not too big, so I can eat a few without feeling guilty.
SARAH BIRUNGI
[email protected]I've never made Russian Rocks II cookies before, but this recipe made it so easy. The instructions were clear and concise. I'll definitely be making these cookies again.
BM 4L
[email protected]These cookies are so easy to make and they taste delicious. I love that I can make them ahead of time and freeze them. It's so convenient to have homemade cookies on hand whenever I need them.
NOMSA M NGWENYA
[email protected]I'm not a big fan of coconut, but I decided to try this recipe anyway. I'm so glad I did! The coconut flavor is subtle and it pairs perfectly with the chocolate chips and oats. These cookies are definitely a new favorite.
Arif Rama
[email protected]These cookies are amazing! I made them for a party and they were a huge hit. Everyone loved them. They're so easy to make too.
Tanvir Ali
[email protected]I've been making Russian Rocks II cookies for years, and this recipe is the best I've tried. The dough is easy to work with and the cookies always come out perfect. I love that they're not too sweet and have a nice crunch.
lindokuhle khumalo
[email protected]This Russian Rocks II recipe is a keeper! The cookies turned out perfectly crispy on the outside and soft and chewy on the inside. I loved the combination of flavors from the chocolate chips, oats, and coconut. My family devoured them in no time!