RYE MANHATTAN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rye Manhattan image

One of the great classic cocktails, this one's made the old fashioned way -- with rye whiskey.

Provided by c-biskit

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

ΒΌ cup rye whiskey
2 tablespoons sweet vermouth
2 dashes Angostura bitters
1 maraschino cherry

Steps:

  • Fill a cocktail shaker with ice cubes. Pour in the whiskey, vermouth and bitters. Shake until frosty, about 15 seconds then strain into a Manhattan glass and garnish with a maraschino cherry.

Nutrition Facts : Calories 199.4 calories, Carbohydrate 5.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 3.4 mg, Sugar 2.3 g

Mason Moore
[email protected]

This is the best Manhattan I've ever had. It's the perfect balance of flavors, and it's so smooth and easy to drink.


Faisal Hossain
[email protected]

This cocktail is perfect for a nightcap. It's smooth and flavorful, and it helps me wind down before bed.


Hunter Carroll
[email protected]

This is my go-to Manhattan recipe. It's simple to make and always turns out delicious.


Ndip Kate
[email protected]

I made this cocktail for my friends last night and they loved it! It's a great drink to sip on while chatting and catching up.


Shantell maluleke
[email protected]

This is a great recipe for a classic Manhattan. The rye whiskey gives it a nice spicy kick, and the sweet vermouth and bitters balance it out perfectly.


SkymiixHD
[email protected]

This cocktail is a bit too sweet for my taste. I would recommend using less sweet vermouth or adding more bitters.


Youanna Gadalla
[email protected]

I'm not a big fan of rye whiskey, but I really enjoyed this cocktail. The sweetness of the vermouth and the bitterness of the bitters really balanced out the rye.


Epic moments
[email protected]

This is the perfect cocktail for a special occasion. It's elegant and sophisticated, and it's sure to impress your guests.


Nathalie Bitar
[email protected]

I wasn't sure what to expect from a rye Manhattan, but I was pleasantly surprised. It's a very flavorful and complex cocktail.


Abhilasha Rasali
[email protected]

This cocktail is a bit too strong for my taste. I would recommend using less rye whiskey or adding more vermouth.


Sadiaera Sadia
[email protected]

I've made this cocktail a few times now and it's always a crowd-pleaser. It's the perfect balance of sweet and bitter.


Chardonnay Leonard
[email protected]

This is my new favorite Manhattan recipe! I love the combination of rye whiskey and sweet vermouth. It's the perfect drink to sip on a cold night.


Teresa Collins
[email protected]

Not a fan of rye whiskey, but this cocktail was still really good. The sweetness of the vermouth and the bitterness of the bitters really balanced out the rye.


Brady Chatelain
[email protected]

Made this last night and it was a hit! The rye whiskey really shines through and gives it a unique flavor. I'll definitely be making this again.


Akbar Ahmad 7794
[email protected]

This rye Manhattan is a delicious and easy-to-make twist on the classic Manhattan cocktail. The rye whiskey gives it a slightly spicy and earthy flavor, while the sweet vermouth and bitters balance it out perfectly. I highly recommend trying this rec