SAGE AND APPLE SAUSAGE PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sage and Apple Sausage Pizza image

Sage and apple meatless sausages with a hint of maple, veggie bacon, and convenient sliced peppers top this easy pizza.

Provided by Yves Veggie Cuisine

Categories     Trusted Brands: Recipes and Tips     Yves Veggie Cuisine

Time 30m

Yield 4

Number Of Ingredients 9

2 teaspoons Spectrum Naturals® Olive Oil
1 cup sliced red or sweet onion
1 (12 inch) pre-cooked thin pizza crust
½ cup pizza sauce
2 Yves Veggie Cuisine® Sage and Apple Sausages, sliced
2 slices Yves Veggie Cuisine® Veggie Bacon Strips, sliced
½ cup sliced assorted bell peppers
2 tablespoons grated Parmesan cheese
¾ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Heat oil in a large non-stick skillet over medium-low heat. Add onion; cook, stirring often, for 7 minutes or until soft. Set aside.
  • Place pizza crust on a baking sheet; spread with sauce. Top with veggie sausage, veggie bacon, peppers, cooked onion, Parmesan and mozzarella.
  • Bake in the preheated oven for 8 to 10 minutes, until heated through and cheese is melted.

Nutrition Facts : Calories 521.1 calories, Carbohydrate 61.9 g, Cholesterol 25.8 mg, Fat 17.5 g, Fiber 4.2 g, Protein 31.5 g, SaturatedFat 5.4 g, Sodium 1334.4 mg, Sugar 5.8 g

Connor RK800
[email protected]

I'm allergic to sage. Do you think I could substitute another herb, like rosemary or thyme?


Mohammed abdi Mohammud
[email protected]

This pizza recipe is very similar to one that I've been making for years. I'm excited to try this new version.


Davie Jodern
[email protected]

I'm not sure about the combination of sage and apple sausage on a pizza. It sounds a bit strange.


Kifayan Khan
[email protected]

This pizza looks delicious! I can't wait to try it.


Rock vibes
[email protected]

I'm not sure what I did wrong, but my pizza turned out really dry. Maybe I didn't use enough sauce?


Olawunmi Jelili
[email protected]

This pizza is a great way to use up leftover sausage. It's also a great option for a quick and easy weeknight meal.


Paul Ononuju
[email protected]

I'm not a huge fan of sage, but I really enjoyed this pizza. The flavors were well-balanced and the crust was cooked to perfection.


Marta Cano
[email protected]

This pizza is so easy to make and it tastes amazing. I love the combination of sweet and savory flavors.


Khanamjad KhanAmjadkhan
[email protected]

I made this pizza for a party and it was a huge success. Everyone loved the unique flavor combination.


Abdullah Jutt
[email protected]

This pizza was a hit with my family! The flavors of the sage and apple sausage were delicious together, and the crust was perfectly crispy. I will definitely be making this again.