SAGE RUB FOR ROAST TURKEY
I found this in the current issue of "Taste of Home" and tried this on my Christmas turkey. It turned out beautiful. The color, the smell, the taste--out of this world. And very easy! Enjoy! I personally prepare my stuffing in a pan outside the bird, but you can stuff the bird with a stuffing of your choice.
Provided by tree luee dee
Categories Whole Turkey
Time 3h20m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Clean turkey, removing giblets.
- Pat dry and put aside.
- Combine the butter,salt, pepper, sage, and paprika.
- Rub the sage mixture over the outside and inside of the turkey.
- Truss turkey as usual.
- Bake turkey at 350°F until meat thermometer reads 180°F.
- Baste the turkey occasionally with drippings.
- Cover loosely with foil if turkey browns too quickly.
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Michael Deshields
[email protected]This was my first time making a turkey and I'm so glad I used this sage rub. It was delicious and everyone loved it.
Tamanna Tasnim Tonni
[email protected]This sage rub is a great way to add flavor to your turkey without drying it out. It's a perfect balance of herbs and spices.
lalkhan buriro
[email protected]I followed the recipe exactly and my turkey came out perfect. It was moist and flavorful and the sage rub added a delicious herb flavor. I will definitely be making this again.
M adnan Muhammad adnan
[email protected]This sage rub is easy to make and it really makes a difference in the flavor of the turkey. I highly recommend it.
Rj Rana
[email protected]I've used this sage rub on my turkey for years and it's always a hit. It's the perfect way to add a little something extra to your Thanksgiving dinner.
Md Shuhan khan
[email protected]I'm not a big fan of sage, but I tried this rub on my turkey anyway and I was pleasantly surprised. It was delicious!
Kidlaxy Shaban
[email protected]This sage rub is a great way to add flavor to your turkey without overpowering it. It's perfect for those who don't like their turkey too spicy.
nirpa rana
[email protected]I've tried this sage rub on chicken and pork and it's always a hit. I'm sure it would be great on turkey too.
Chris Shayi
[email protected]This sage rub is a great way to add a little something extra to your turkey. It's easy to make and it really makes a difference in the flavor of the bird.
Alicia Davis
[email protected]I followed the recipe exactly and my turkey turned out dry. I'm not sure what I did wrong.
Usman Sattar
[email protected]This sage rub is a great way to add flavor to your turkey. I used it on a 12-pound bird and it came out perfectly cooked. The rub was easy to make and apply, and it really enhanced the flavor of the turkey.
Gil Oric
[email protected]I made this recipe for Thanksgiving dinner and it was a huge hit! The sage rub gave the turkey a delicious herb flavor that everyone loved. I will definitely be making this again next year.
Nabil Hasan
[email protected]This sage rub was amazing! The turkey came out so moist and flavorful. I'll definitely be using this recipe again.