SALAMI AND TOMATO FOLDS
Quick and easy appetizer. Looks pretty on plate.
Provided by Grace Torella Boccuzzo
Categories Appetizers and Snacks Vegetable
Time 15m
Yield 22
Number Of Ingredients 4
Steps:
- Spread each salami slice with a thin layer of cream cheese; fold each salami slice in half over cream cheese layer. Place 1 tomato in the center of each salami half; roll salami around the tomato overlapping the two edges; secure edges to tomato with a toothpick.
Nutrition Facts : Calories 67.5 calories, Carbohydrate 1.5 g, Cholesterol 16.7 mg, Fat 5.2 g, Fiber 0.2 g, Protein 3.5 g, SaturatedFat 2.1 g, Sodium 299.3 mg
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Dawood Karwan
[email protected]These folds were a great way to use up some leftover ingredients. They were also a fun and creative way to serve sandwiches.
Malik Shaban
[email protected]I was looking for a new recipe to try, and these folds looked so easy and delicious. I was not disappointed!
Rosiara Alves
[email protected]These folds were a great way to use up some leftover salami and tomatoes. They were also a fun and creative way to serve sandwiches.
Ms Islam
[email protected]I'm not a big fan of sandwiches, but these folds were a great way to change things up. They were really delicious.
al rabbi
[email protected]These folds were perfect for a quick and easy lunch. They were also really tasty.
Alicia Hurtt
[email protected]I was a bit skeptical about these folds, but I'm so glad I tried them! They were so easy to make and they tasted amazing.
Afsar Mansuri
[email protected]These folds were a great way to use up some leftover ingredients. They were also a fun and creative way to serve sandwiches.
Javed Francis
[email protected]I'm always looking for new recipes to try, and these folds looked so easy and delicious. I was not disappointed!
Md Fardos
[email protected]These folds were so good! The combination of salami, tomato, and cheese was perfect.
LaNyla Markham
[email protected]I was looking for a quick and easy appetizer to serve at a party, and these folds fit the bill perfectly. They were a hit with my guests!
Cheyenne Sayer
[email protected]These salami and tomato folds were a great way to change up my usual sandwich routine. They were easy to make and really tasty.
Kamala Limbu
[email protected]I'm not a big fan of salami, but I really enjoyed these folds. The tomato and cheese filling was really flavorful.
Rupa Bista
[email protected]These folds were so easy to make, and they were so delicious! I will definitely be making them again.
SHANKAR ROY
[email protected]I made these salami and tomato folds for a party, and they were a big hit! Everyone loved them.
Rizzly Kevo
[email protected]These folds were a great way to use up some leftover salami and tomatoes. They were also a fun and different way to serve sandwiches.
Aung Moe
[email protected]I'm always looking for new and easy recipes, and these salami and tomato folds fit the bill perfectly. They were so quick to make, and they tasted amazing.
Raihan Miha
[email protected]These salami and tomato folds were incredibly easy to make, and they were a huge hit with my family! I added some extra cheese to the filling, and they were even more delicious.