This recipe goes well with just about every middle eastern dish. Its very flavorful, one of my favorites. I make this at home, but I am not good at keeping measurements, so I snagged it off of the web and tweaked it, to the way I make it at home.*To spice it up you can also add chopped hot pepper to it as well*.
Provided by chef FIFI
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- *May need to adjust tahini and water levels to desired consistency*. Consistency should be creamy.
- Dice up tomatoes and cucumbers and combine them together in a medium bowl.
- Place garlic, hot pepper and salt in a mortar.
- Smash until mushed.
- Tahini dressing takes a bit of stirring to become creamy so, you can either add tahini,and water in a bowl by itself and mix or you can add to the same bowl with the cucumbers and tomatoes.
- Add lemon in increments to achieve desired tartness.
- Stir the dressing until smooth and creamy.
- combine everything including garlic/hot pepper together making sure you have added the mint.
- Take tbsp of dried mint, Place in hand and take other hand and rub together, this will sort of grind the mint up smaller and separate it from any stems.
- Place in the refrigerator for at least 20 minutes to allow the flavors to meld.
- Serve with a swirl of olive oil on top.
- Enjoy!
Nutrition Facts : Calories 380.5, Fat 29.1, SaturatedFat 4.1, Sodium 54.8, Carbohydrate 24.9, Fiber 7.2, Sugar 4.4, Protein 12.4
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Randy Concepcion
[email protected]I love that this salad is healthy and delicious.
Arslan Arslan mj
[email protected]This salad is so easy to make, and it's so delicious.
MR. DIYAR
[email protected]I'm definitely going to be making this salad again.
Ameen Afridi
[email protected]This is the best tahini salad I've ever had.
Adv Fazal Babar
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it!
Nkwachukwu Ogbonnah
[email protected]This salad is a great side dish for grilled chicken or fish.
Nai Astethics
[email protected]I'm not a big fan of tahini, but I really enjoyed this salad. The dressing is light and flavorful, and the vegetables are crisp and fresh.
James Lordt
[email protected]This salad is a great way to use up leftover vegetables.
Mawanda Rashidah
[email protected]I love the creamy texture of the tahini dressing. It's so rich and decadent.
LGND L≈™QMAN (LGND L≈™QMAN)
[email protected]This is one of my favorite salads. It's so refreshing and flavorful.
Ellebyma Ollor
[email protected]I've made this salad a few times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
Md atikul hosen Atik
[email protected]This salad is a delicious and healthy way to enjoy tahini. I love the combination of flavors and textures, and it's a great way to get your daily dose of vegetables.