SALISBURY STEAK ( TURKEY )
A great change of pace for a classic. This is a healthier and lower calorie version ... made with ground turkey!
Provided by Randimirrae
Categories Poultry
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a nonstick cooking pan that has been sprayed with veggie spray, sweat minced onion, mushroom stems, and 1 dash of salt until translucent. Set aside to cool.
- In a large bowl, mix ground turkey, cooled veggies, bread crumbs, 2 egg whites, 1 tablespoon Worcestershire sauce, 1 tablespoon onion powder, 2 tablespoons ground sage, 2 teaspoons kosher salt, and freshly cracked black pepper until thoroughly mixed (as you would a meatloaf). Divide the meat into 6 patties. Preheat a seasoned cast iron skillet (this gives the best results, a rich beefy flavor), brush on 1 teaspoon of olive oil. Brown meat on both sides. Finish in the oven at 400 degrees for 20 to 30 minutes until no longer pink in the center.
- In the meantime, sauté a pound of sliced mushrooms in nonstick skillet with cooking spray, until tender.
- Once the meat is done, take it out of the pan and scrape the bits of caramelized meat out of the bottom of the pan with a spoon. Add the sage leaves, wine and the beef broth, and bring to a boil. Let the sauce reduce by half. Remove from the heat, take out the sage leaves, and pour sauce over steak. Serve along with sautéed mushrooms, brown rice, and a fresh green salad.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ohkay Chee
[email protected]This is a great recipe! The Salisbury steak was easy to make and it turned out delicious. I will definitely be making this again.
Aminu Qureeb
[email protected]This Salisbury steak recipe is a great way to use up leftover turkey. The meat is tender and juicy, and the gravy is flavorful. I always have leftovers, which is great for lunch the next day.
Mawande khumalo
[email protected]I made this recipe for a potluck dinner and it was a huge hit. Everyone loved the Salisbury steak and asked for the recipe. I will definitely be making this again.
Ali Alserhan
[email protected]This is the best Salisbury steak recipe I've ever tried. The turkey is always cooked to perfection and the gravy is always flavorful. I highly recommend this recipe.
Dan Magnuson
[email protected]I'm not a big fan of turkey, but this Salisbury steak recipe changed my mind. The turkey was so tender and juicy, and the gravy was delicious. I will definitely be making this again.
Raheem Dadir
[email protected]This Salisbury steak recipe is a lifesaver! It's so easy to make and it always turns out delicious. I always have leftovers, which is great for lunch the next day.
Kondwani Chimombo
[email protected]I love this recipe! The Salisbury steak is always tender and juicy, and the gravy is so flavorful. I always get compliments when I make this dish.
Jackson Sivanjana
[email protected]This is a great recipe! The Salisbury steak was easy to make and it turned out delicious. I will definitely be making this again.
Adanna Thomas
[email protected]I made this recipe for my family and they loved it. The Salisbury steak was tender and juicy, and the gravy was delicious. I will definitely be making this again.
mrgoogle google
[email protected]This Salisbury steak recipe is a great way to use up leftover turkey. The meat is tender and juicy, and the gravy is flavorful. I served it with mashed potatoes and green beans and it was a delicious meal.
Salem Morisho
[email protected]I was pleasantly surprised by how good this Salisbury steak turned out. The turkey was moist and flavorful, and the gravy was delicious. I served it with mashed potatoes and green beans and it was a perfect meal.
Marshall Waribere
[email protected]This recipe is a keeper! The Salisbury steak was so easy to make and it turned out so delicious. The gravy was rich and flavorful, and the turkey was cooked to perfection. I will definitely be making this again.
Max Irizarry
[email protected]I've made this Salisbury steak recipe several times and it's always a winner. The turkey is always tender and juicy, and the gravy is so flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.
Yusuf Lamidi
[email protected]This Salisbury steak recipe is easy to follow and the results are amazing. The turkey is so tender and juicy, and the gravy is thick and flavorful. I will definitely be making this again and again.
Iqbal Mallah
[email protected]I made this recipe for a potluck dinner and it was a big success. Everyone loved the Salisbury steak and asked for the recipe. I will definitely be making this again.
Mf Hhhj
[email protected]I followed the recipe exactly and my Salisbury steak turned out perfectly. The meat was tender and the gravy was rich and flavorful. I served it with mashed potatoes and green beans and it was a delicious meal.
abshir Zaciimka
[email protected]This Salisbury steak recipe was a hit with my family! The turkey was juicy and flavorful, and the gravy was delicious. I will definitely be making this again.