SALISBURY STEAK WITH DILL STROGANOFF SAUCE

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Salisbury Steak With Dill Stroganoff Sauce image

We had this at a dinner party last weekend and it was really good. The sauce went well over the mashed potatoes we had, but I think it would be really good over rice as well. Recipe also doubles well for larger parties.

Provided by Dave in Alpharetta

Categories     Meat

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 18

1 1/2 cups breadcrumbs
1/2 cup onion, minced
1/3 cup ketchup
1 egg, beaten
1 teaspoon salt
1/4 teaspoon black pepper
1 1/2 lbs ground beef
1/2 lb mushroom
1/4 cup butter
1/2 cup onion, minced
1 garlic clove, minced
1 teaspoon paprika
1 (10 3/4 ounce) can cream of chicken soup
1/2 cup water
1 teaspoon dill weed
1 dash salt
1 dash pepper
1/2 cup sour cream

Steps:

  • Salisbury Steak.
  • In a large bowl combine bread crumbs, onion, ketchup, egg, salt and pepper and blend well.
  • Add beef and mix well, being careful not to overmix.
  • Shape beef mixture into 6 oval patties, approximately 1/2 inch thick.
  • Broil to desired doneness, approximately 4 minutes on each side.
  • Stroganoff Sauce.
  • Rinse mushrooms, pat dry and slice to desired thickness. (not everyone likes mushrooms so I leave them chunky so they are easier to pick out).
  • Melt butter in a large skillet.
  • Add mushrooms, onion, garlic and paprika and saute until mushrooms and onions are soft.
  • Add cream of chicken soup, water, dill, salt and pepper, and sour cream. Continue cooking for approximately 5 minutes.
  • At this point you can either serve patties with sauce on the side, or throw the patties into the sauce to infuse the flavor for a minute or two.
  • Serve with rice, mashed potatoes, or veggie of choice.

Nutrition Facts : Calories 826.9, Fat 51.2, SaturatedFat 23.2, Cholesterol 217.8, Sodium 1870, Carbohydrate 47.5, Fiber 3.3, Sugar 10.3, Protein 44.1

Rinku Dutta
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This was my first time making Salisbury steak and it turned out great! The sauce was amazing and the steak was cooked perfectly. I will definitely be making this again.


Rosnani ab
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I'm not a big fan of dill, but I decided to try this recipe anyway. I'm glad I did! The dill flavor is subtle and really complements the other flavors in the dish. The steak was cooked perfectly and the sauce was delicious.


Jason Gordon
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This recipe was easy to follow and the results were delicious. The steak was cooked perfectly and the sauce was rich and creamy. I will definitely be making this again.


Zain Ahsan
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I made this recipe for my family and they loved it! The steak was tender and juicy, and the sauce was creamy and flavorful. It's a great recipe for a weeknight meal.


Huzaifa Naveed
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I'm allergic to mushrooms, so I omitted them from the recipe and it still turned out great. The sauce is rich and creamy, and the steak is cooked to perfection. I would definitely recommend this recipe to anyone who is looking for a delicious and eas


Marie Newsome
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This recipe is a great way to use up leftover steak. I had some grilled flank steak that I needed to use up, and this recipe was perfect. The sauce is so flavorful, and it really маскирует any toughness in the steak.


Baba Typist
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I made this recipe for a dinner party and it was a huge hit! The steak was tender and juicy, and the sauce was creamy and flavorful. Everyone loved it!


Sabirjan Gbr
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This Salisbury steak with dill stroganoff sauce recipe is a keeper! It's easy to make, the flavors are amazing, and it's a real crowd-pleaser. I highly recommend it.


Gita Karki
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I'm not a huge fan of Salisbury steak, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce was delicious and the steak was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a new take


Haris Malik
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This dish was a bit more work than I expected, but it was definitely worth it. The sauce is rich and creamy, and the steak is cooked to perfection. I would definitely recommend this recipe to anyone who loves Salisbury steak.


Soban akhatr
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I was looking for a new Salisbury steak recipe to try, and this one definitely hit the spot. The dill stroganoff sauce is so unique and flavorful, and it really takes this dish to the next level. I will definitely be making this again soon.


Josiah McCullough
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This was my first time making Salisbury steak, and it turned out great! The sauce was amazing, and the steak was cooked perfectly. I will definitely be making this again.


Israrkhan Israrkhan
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I have made this recipe several times now and it is always a hit with my family and friends. The sauce is creamy and flavorful, and the steak is always tender and juicy. I highly recommend this recipe!


Alvin Hanna
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This dish was easy to make and incredibly delicious. The sauce was rich and flavorful, and the steak was cooked to perfection. I will definitely be making this again.


kleiner deutscher Junge
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I was hesitant to try this recipe because I'm not a huge fan of dill, but I'm so glad I did! The dill flavor is subtle and perfectly complements the richness of the stroganoff sauce. The Salisbury steak is also cooked to perfection, with a nice crisp


Toufeeq 404
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This Salisbury steak with dill stroganoff sauce recipe is an absolute winner! The flavors of the sauce and the tender beef are divine, and it's so easy to make. A new favorite in my house, for sure!


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