SALMON IN LEMON-DILL SAUCE
This combination of salmon, dill, lemon, and cream provides a perfect dish that everyone will love. Goes well with fresh steamed asparagus and new potatoes.
Provided by Steve B.
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 45m
Yield 4
Number Of Ingredients 14
Steps:
- Place salmon in a shallow dish, and rub with 3 tablespoons lemon juice. Season with dill weed and lemon pepper. Cover, and allow to stand 10 to 15 minutes.
- Heat 2 tablespoons butter in a saucepan over medium heat, and saute shallot 2 minutes, until tender. Mix in remaining lemon juice, vinegar, and 1/4 cup wine. Simmer until reduced by at least 1/2. Stir in cream and milk. Season with dill, parsley, thyme, salt, and white pepper. Cook and stir until thickened. Whisk in 1/4 cup butter. Set aside and keep warm.
- Heat remaining 1/4 cup butter in a skillet over medium heat. Place salmon in the skillet, skin side up, and cook 1 to 2 minutes, until seared. Set salmon aside. Deglaze the skillet with remaining 1 tablespoon wine, then mix in the cream sauce. Return salmon to the skillet, and cook 8 minutes in the sauce, or until easily flaked with a fork. Serve with the sauce.
Nutrition Facts : Calories 668.2 calories, Carbohydrate 7 g, Cholesterol 211.8 mg, Fat 53.6 g, Fiber 0.4 g, Protein 34.1 g, SaturatedFat 28.1 g, Sodium 391.5 mg, Sugar 2.6 g
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Faizan Ammir
[email protected]This recipe was a bit too bland for my taste. I added some extra lemon juice and dill to the sauce and it was much better. Overall, it was a good recipe but it could use a little more flavor.
Lal M
[email protected]I loved this recipe! The salmon was moist and flaky and the sauce was so flavorful. I will definitely be making this again.
FF Gamers 3.0
[email protected]This recipe was easy to follow and the salmon turned out great! The lemon-dill sauce was the perfect complement to the fish. I would definitely recommend this recipe to others.
Patience John
[email protected]I've made this recipe several times and it's always a hit! The salmon is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Lee Priest
[email protected]This recipe was a bit too complicated for me. I had to make a few substitutions and it didn't turn out as well as I had hoped.
Sekka Solids
[email protected]I loved this recipe! The salmon was moist and flaky and the sauce was so flavorful. I will definitely be making this again.
william charles
[email protected]This recipe was easy to make and the salmon was cooked perfectly. However, the sauce was a bit too salty for my taste. I would recommend using less salt next time.
Marie Alexis
[email protected]I followed the recipe exactly and the salmon turned out dry. I think I would cook it for a shorter amount of time next time.
Khan Shafeeque
[email protected]This recipe was a bit too bland for my taste. I added some extra lemon juice and dill to the sauce and it was much better. Overall, it was a good recipe but it could use a little more flavor.
Maribel Batista
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Okhuarobo Queen
[email protected]This recipe was easy to follow and the salmon turned out great! The lemon-dill sauce was the perfect complement to the fish. I would definitely recommend this recipe to others.
The Batman
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved the salmon and the sauce was so easy to make. I will definitely be adding this recipe to my regular rotation.
Suleman Khan
[email protected]This recipe was absolutely delicious! The salmon was cooked perfectly and the lemon-dill sauce was so flavorful. I will definitely be making this again.