SALMON QUESADILLAS WITH SUN-DRIED TOMATOES
Provided by Robin Miller : Food Network
Categories main-dish
Time 15m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Coat a large griddle with cooking spray and preheat to medium-high.
- Arrange 4 tortillas on a flat surface. Top each tortilla with 1/2 cup cheese. Toss salmon with chili powder and place on top of cheese. Top with sliced jalapeno peppers and a second tortilla. Place tortillas on hot griddle and cook 2 to 3 minutes per side, until golden brown and cheese melts.
- In a blender, combine avocado, sun-dried tomatoes and lime juice. Process until smooth. Transfer to a bowl, fold in cilantro and season with salt and pepper. Serve quesadillas with guacamole on the side.
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Carizma Helmick
[email protected]These quesadillas were delicious! I loved the combination of flavors and textures.
Abou Diallo
[email protected]I thought these quesadillas were just okay. The salmon was a little bland and the sun-dried tomatoes didn't add much flavor.
saıeem Brand
[email protected]These quesadillas were a little too greasy for my taste.
Phindile Ntombifuthi
[email protected]I've tried many salmon quesadilla recipes, but this one is by far the best. The combination of flavors is perfect and the salmon is always cooked perfectly.
Michael Kenzie Famous
[email protected]These quesadillas were easy to make and they tasted great! I will definitely be making them again.
Kola Lee
[email protected]I'm not a big fan of fish, but I really enjoyed these quesadillas. The salmon was cooked perfectly and the sun-dried tomatoes added a nice flavor.
Pulami Bahdoor
[email protected]These quesadillas were a waste of time. The salmon was mushy and the sun-dried tomatoes were tough.
Md abdul Mothin
[email protected]I thought these quesadillas were just okay. The salmon was a little dry and the sun-dried tomatoes were too overpowering.
Ayani Editz
[email protected]These quesadillas were a little too spicy for me, but my husband loved them.
Lucky Studio
[email protected]I've made these quesadillas several times now and they're always a hit. They're so easy to make and they're always delicious.
Rosyshah Sudi
[email protected]These quesadillas were delicious! The salmon was cooked perfectly and the sun-dried tomatoes added a great flavor.
Eghwro sandra
[email protected]These quesadillas are so easy to make and they're always a crowd-pleaser. I love that I can use any type of fish I have on hand.
Taurean Myers
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them.
Kristina Carlson
[email protected]These salmon quesadillas were a hit with my family! The combination of flavors was perfect, and the sun-dried tomatoes added a nice tang. I will definitely be making these again.