SALMON WALDORF SALAD

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Make and share this Salmon Waldorf Salad recipe from Food.com.

Provided by _Pixie_

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 cup light mayonnaise
1 tablespoon lemon juice
1/2 teaspoon black pepper
2 (7 ounce) cans red salmon, drained and mashed
3 stalks celery, diced finely
1 large apple, chopped finely
1/3 cup chopped walnuts
4 large lettuce leaves

Steps:

  • Mix all the ingredients except the lettuce leaves.
  • To serve, place lettuce leaf on plate and fill with 1/4 of the salmon mixture.

Ahadul Hassan
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I followed the recipe exactly and the salad turned out great. I would definitely recommend this recipe to others.


Heshan Ranasinghe
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I found this salad to be a bit bland. I would recommend adding some more herbs or spices to the dressing.


Cricket Revolute
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This salad is a bit too sweet for my taste. I would recommend using less sugar in the dressing.


Nick the Beast
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I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It was still delicious.


Md Rahi
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This salad is so refreshing and flavorful. I love the combination of sweet and savory.


Olothando Slatsha
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I added some chopped celery and grapes to this salad and it was even better.


manuel clemente
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This salad is a great way to use up leftover salmon. It's also a great make-ahead salad for busy weeknights.


Michael Malingi
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I was skeptical about the combination of flavors in this salad, but I was pleasantly surprised. It was delicious!


Iesha Redwood
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I love the addition of salmon to this classic salad. It adds a nice protein boost and makes it a more substantial meal.


Mercy Gori
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I've made this salad several times and it's always a crowd-pleaser. It's so easy to make and the ingredients are readily available.


Louinel Richard
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This salad was a hit at my last dinner party. The combination of flavors and textures was amazing. I especially loved the crunch of the apples and walnuts.


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