SALMON WITH HONEY-CORIANDER GLAZE
A salty-sweet blend of honey, soy sauce, and coriander adds Asian flavor to salmon.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 35m
Number Of Ingredients 6
Steps:
- Toast the coriander seeds in a dry, large nonstick skillet over medium-high heat, stirring constantly, until golden, about 3 minutes. Remove from heat; let cool. Grind seeds in a spice grinder or crush with a mortar and pestle until coarsely ground; reserve skillet.
- Make glaze: Stir together crushed coriander seeds, honey, soy sauce, and lemon juice in a small bowl until combined.
- Lightly brush the top of each salmon fillet with glaze; reserve remainder. Heat oil in the nonstick skillet over medium heat until hot but not smoking. Cook salmon fillets, glazed sides down, 1 minute; reduce heat to medium-low, and cook 2 minutes more. Turn fillets over, and cook 3 minutes for medium-rare (salmon will be slightly pink in the middle), or longer if desired. Transfer to a plate; loosely cover with foil to keep warm.
- Pour remaining glaze into skillet; bring to a boil over medium heat. Cook until glaze has thickened to the consistency of syrup, about 1 minute. Serve salmon with glaze on the side.
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Mudassir Mashori
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is so flavorful.
Travis Stewart
[email protected]This is my favorite salmon recipe. It's easy to make and always turns out delicious.
Marco Rojas
[email protected]This recipe is a keeper! The salmon is cooked perfectly and the glaze is delicious. I will definitely be making this again.
Allahnoor 7 Allahnoor 7
[email protected]I've made this recipe several times and it's always a hit. The salmon is always moist and flaky, and the glaze is so tasty.
Hannah Jauregui
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the salmon is always delicious.
Chinonye Chimaeze
[email protected]I love the combination of honey and coriander in this glaze. The salmon is always cooked perfectly.
Skybee Mayora
[email protected]Delicious and easy to make! I will definitely be making this again.
Nanci Pascuzzi
[email protected]This recipe is a winner! The salmon was cooked perfectly and the glaze was flavorful. I will definitely be making this again.
ANIK MARDY
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and the glaze.
Victor Tobby
[email protected]This is my go-to salmon recipe. It's easy to make and always turns out great. The glaze is especially delicious.
MLGOD tv
[email protected]I love this recipe! The salmon is always moist and flaky, and the glaze is so tasty. I've made it several times and it's always a hit.
ss rana
[email protected]Delicious! The salmon was cooked perfectly and the glaze was flavorful. I served it with rice and vegetables and it was a hit with my family.
paul jansezian
[email protected]I followed the recipe exactly and the salmon turned out perfectly. The glaze is amazing and really makes the dish. I will definitely be making this again.
Malik Emran
[email protected]This recipe is a keeper! The salmon is moist and flaky, and the glaze is a perfect balance of sweet and savory. I served it with roasted vegetables and it was a delicious meal.
iazaharul68ai7270736 islam
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The honey-coriander glaze is incredible and the salmon is cooked perfectly. I'll definitely be making this again.
Nonjabulo Dlaminih
[email protected]This salmon recipe is easy to follow and the results are amazing! The salmon is cooked evenly and the glaze is flavorful. I highly recommend this recipe.
Roger Kembo
[email protected]I tried this recipe for a special occasion dinner and it was a success! The salmon was delicious and the glaze was just the right amount of sweetness and tanginess. My guests raved about it.
Jessica Robinson
[email protected]This salmon dish was a hit with my family! The honey-coriander glaze was flavorful and complemented the salmon perfectly. The salmon was cooked to perfection, flaky and moist. I will definitely be making this dish again.