SALMON WITH POMEGRANATE GINGER GLAZE
Make and share this Salmon With Pomegranate Ginger Glaze recipe from Food.com.
Provided by Veghead
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine pomegranate juice, honey, ginger and lemons in a small saucepan. Bring to boil. Reduce heat and simmer for 10 to 15 minures or until reduced by at least half. Remove ginger and lemons. Set aside to cool. Glaze will thicken as it cools.
- Meanwhile, rinse salmon and pat dry. Sprinkle the sea salt and pepper and cook on a well-oiled grill for 5 - 7 minutes per side or until salmon reaches 150F on a meat thermometer. Serve over a bed of arugula and drizzle with pomegranate glaze.
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Nhlanhla Mnisi
[email protected]I'm always looking for new ways to cook salmon, and this recipe is a great addition to my repertoire.
Dinesh Dadal
[email protected]This recipe is a keeper! I'll definitely be making it again.
Zia Op
[email protected]I'm not a big fan of salmon, but I really enjoyed this dish. The glaze is amazing!
Jitendra Chaudhary
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Maano Barre
[email protected]I had some trouble finding pomegranate molasses, but I was able to substitute it with a mixture of pomegranate juice and balsamic vinegar.
Salman gull
[email protected]The glaze is a bit too sweet for my taste, but overall this is a good recipe.
LM NAVIN Sapkota
[email protected]I highly recommend trying this recipe! It's a delicious and easy way to enjoy salmon.
Legend Bilal
[email protected]This salmon dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Antwi Sammy
[email protected]I love the vibrant color of the pomegranate glaze! It makes this dish so visually appealing.
Skipper
[email protected]The cooking instructions are easy to follow, and the dish comes together quickly, making it a great option for a weeknight meal.
Easin Khan
[email protected]I've made this dish several times now, and it's always a hit with my family and friends.
Big Plenty
[email protected]The glaze is the star of this dish. It's sweet, tangy, and slightly spicy, and it pairs wonderfully with the flaky salmon.
Hussien Ahmad
[email protected]This salmon dish with pomegranate-ginger glaze is a true delight! The flavors are incredibly balanced, with the sweetness of the pomegranate and tanginess of the ginger complementing the richness of the salmon perfectly.