SALSA DIPPER DEVILED EGGS
Like a fiesta for your mouth, these fun salsa-topped eggs make any gathering feel like a party!-Peggy Woodward, Shullsburg, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add salsa, mayonnaise, onion, salt and pepper; mix well. Spoon into egg whites, or cut a small hole in the tip of a pastry bag or in a corner of a food-safe plastic bag. Transfer egg yolk mixture into bag; pipe into egg whites. Refrigerate. , Just before serving, place a tortilla chip in each egg half. If desired, serve with additional chips and salsa.
Nutrition Facts : Calories 79 calories, Fat 5g fat (1g saturated fat), Cholesterol 93mg cholesterol, Sodium 93mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
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Shen G
[email protected]Deviled eggs are one of my favorite appetizers, and this recipe looks like a great way to change things up.
Umukoro Prevail
[email protected]I'm not sure about the combination of salsa and deviled eggs, but I'm willing to give it a try.
Kelvin Peter
[email protected]These deviled eggs look absolutely delicious. I'm going to have to try this recipe soon.
Fawad awan
[email protected]I'm always looking for new and exciting deviled egg recipes, and this one definitely fits the bill. I can't wait to try it.
Bristy Islam
[email protected]These deviled eggs are a great addition to any brunch or lunch menu. They're also perfect for a quick and easy snack.
paul omachi
[email protected]I love the presentation of these deviled eggs. They look so festive and elegant.
Surace basaula
[email protected]These deviled eggs are a great way to spice up your next party. They're sure to be a hit with your guests.
Bilal Iftikhar
[email protected]I'm not a huge fan of deviled eggs, but these salsa dipper deviled eggs are actually really good. The salsa adds a nice flavor that I really enjoy.
comrade guroh
[email protected]These deviled eggs are so easy to make, even for a beginner cook. I'm not the best in the kitchen, but I was able to make these without any problems.
XOXO
[email protected]I love that these deviled eggs are made with Greek yogurt instead of mayonnaise. It makes them a little healthier, but they're still just as delicious.
Md Shahjalal
[email protected]These deviled eggs are a great way to use up leftover salsa. I always have some on hand, so it's nice to have a recipe that uses it up.
James Joshua Schaefer
[email protected]I made these deviled eggs for a potluck and they were a huge success. Everyone raved about them.
Dr tarek Ashmar
[email protected]These are the best deviled eggs I've ever had! The salsa dipper adds a unique and delicious flavor.
Daniyal Razzaq
[email protected]These deviled eggs are so creamy and flavorful. I love the little bit of spice from the salsa.
Mudasir Hussain
[email protected]I love the combination of flavors in these deviled eggs. The salsa and cream cheese complement each other perfectly.
Javonte Hollis
[email protected]These are the perfect party appetizer! They are quick and easy to make, and they always disappear fast.
Shiggy Nuggies
[email protected]These salsa dipper deviled eggs were a hit at my last party! Everyone loved them and they were so easy to make. I will definitely be making them again.