SALSA GREEN BEANS
This simple treatment is a wonderful way of dressing up green beans. Maybe the reason I really enjoy this vegetable is because Mom has been fixing it this way since I was a little girl.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, cover beans with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender. , Meanwhile, in a large skillet, saute onions in butter until tender. Drain beans. Add the tomatoes, salsa, garlic, salt and onions; heat through.
Nutrition Facts : Calories 87 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 158mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 3g fiber), Protein 2g protein.
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Mathew Johnson
[email protected]This is a great recipe for a healthy and flavorful side dish.
Peter Essien
[email protected]I'm not a huge fan of green beans, but this recipe changed my mind. The salsa verde is delicious and the green beans are cooked perfectly.
Fatima Fagodien
[email protected]This recipe is a keeper! I'll be making it again and again.
Queanna Fowler
[email protected]I would definitely recommend this recipe to anyone looking for a new way to prepare green beans.
Abdullah fox
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the salsa verde and they ate all of their green beans.
Mubtasim Rafi
[email protected]I thought this recipe was just okay. The salsa verde was a bit bland and the green beans were overcooked.
Sunil Sahani
[email protected]The salsa verde is a little spicy for my taste, but I still enjoyed this recipe.
Diekola Dolapo
[email protected]This recipe is so easy to make and it's a great way to use up leftover green beans.
sanjay sunari
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salsa verde is the perfect complement to the green beans.
Afsa Khan
[email protected]The salsa verde in this recipe is amazing! It's so flavorful and really brightens up the green beans.
Anita Clothier
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the unique flavor of the salsa.
Morshed Firoz
[email protected]This is one of the best green bean recipes I've ever tried. The salsa adds a delicious flavor and the beans are cooked perfectly. I will definitely be making this again.