A delightful autumn dessert made with Betty Crocker™ Super Moist™ spice cake, fresh apples, caramels, sea salt and whipping cream. Layered in a push up pop, they're a lip-smacking, no-mess treat.
Provided by Cheri Liefeld
Categories Dessert
Time 1h5m
Yield 24
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 48 mini muffin cups with cooking spray.
- In large bowl, beat cake mix water, oil and eggs with electric mixer on low speed until moistened; beat 2 minutes on high speed. Stir in chopped apples. Divide batter evenly into muffin cups.
- Bake 10 to 12 minutes or until toothpick inserted in center comes out clean. Cool completely, about 30 minutes.
- In 2-quart saucepan, heat caramels, whipping cream and salt over medium heat 3 to 4 minutes, stirring frequently, until melted.
- To assemble push-up cakes, drop 1 mini cupcake into each push-up pop container. Add 1 tablespoon melted caramels and 1 tablespoon frosting. Repeat layers. Sprinkle tops with chopped peanuts.
Nutrition Facts : ServingSize 1 Serving
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Bobbie U.Carroll
[email protected]These push-it-ups were a lot of work, but they were worth it. They're so delicious and they look so impressive.
paul jansezian
[email protected]I had some trouble getting the caramel to set, but other than that, these push-it-ups were great.
Milly Rausch
[email protected]These push-it-ups were a little too sweet for my taste, but my kids loved them.
Mballo Msuya
[email protected]I'm not a fan of caramel, but these push-it-ups were amazing. The caramel was perfectly balanced with the apples and the crust was flaky and delicious.
McAulay Jazie
[email protected]These push-it-ups are perfect for a quick and easy dessert. They're also great for a crowd.
Rupesh Bohara
[email protected]I'm not a fan of apples, but I loved these push-it-ups. The caramel was so rich and delicious.
Mr Arif Mia
[email protected]These push-it-ups are a bit pricey, but they're worth it for a special occasion.
Zohra Zaman
[email protected]I'm not sure what went wrong, but my push-it-ups didn't turn out very well. The caramel was too runny and the crust was too soft.
Nicolas Ruiz
[email protected]These push-it-ups are the perfect size for a party. They're easy to eat and they're not too messy.
Brant Hallett
[email protected]I love the combination of apples and caramel. These push-it-ups are the perfect fall dessert.
shariff isaac
[email protected]These push-it-ups were a lot of work, but they were worth it. They're so delicious and they look so impressive.
Lisa Seeram
[email protected]I had some trouble getting the caramel to set, but other than that, these push-it-ups were great.
Rachel Craig
[email protected]These push-it-ups were a little too sweet for my taste, but my kids loved them.
ajifa afrin Tanjila
[email protected]I'm not a big fan of caramel, but these push-it-ups were amazing. The caramel was perfectly balanced with the apples and the crust was flaky and delicious.
Hasebulislam Sga
[email protected]These are the perfect dessert for any occasion. They're easy to make, delicious, and they look impressive.
Itzz Mxri
[email protected]I made these push-it-ups for a party and they were a huge success. Everyone loved them!
Joseph Kaikai
[email protected]These salted caramel apple push-it-ups were a hit! They were so easy to make and they tasted delicious. I especially loved the combination of the sweet caramel and the tart apples.