SALTED CARAMEL-CASHEW BARS
I came across a lot of different Salted Caramel Cashew Bar recipes this season and everyone had one reason or another as to why I would not make it. So this is my tweaked version of Tutti Dolci's recipe.
Provided by Debbwl
Categories Bar Cookie
Time 35m
Yield 16 pieces
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F and line an 8-inch baking dish with foil. Whisk together flour, powdered sugar, and salt in a medium bowl. Cut butter into 1/2-inch pieces; sprinkle over flour mixture and use a pastry cutter to cut in evenly until mixture resembles coarse meal. Add dough to prepared baking dish; use a piece of parchment to press dough into an even layer. Bake for 23 minutes, until crust is lightly golden. Cool on wire rack.
- Place butter and brown sugar in a heavy saucepan. Melt over medium heat, stirring constantly with a rubber spatula, until boiling. Once mixture boils, reduce temperature to medium-low and let bubble for 3 more minutes, stirring constantly. Remove from heat; carefully add salt and vanilla (mixture will bubble up). Quickly pour caramel over shortbread layer and spread with an offset spatula. Top with cashews, pressingly gently to adhere; sprinkle with sea salt. Chill in the refrigerator until completely set, about 1 hour.
- Carefully lift foil and place bars on a cutting board; use a sharp knife to cut into squares. Store leftover squares in an airtight container at room temperature.
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Amos Tunduhwe
[email protected]These bars are so good! The caramel is rich and creamy, the cashews add a nice crunch, and the crust is buttery and flaky. I love that they're so easy to make too. I will definitely be making these again.
Dikshya Xettri
[email protected]I've made these bars several times now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of sweet and salty. I highly recommend them.
INFORMATION NEPAL
[email protected]These bars are the perfect treat for any occasion. They're easy to make, delicious, and they look really impressive. I love that they can be made ahead of time too.
Akinur Hasan
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making these again.
Bicumu Godfley
[email protected]These bars are so easy to make and they taste amazing! I love the combination of sweet and salty. I also love that they can be made ahead of time. I highly recommend them.
Prakash Bdrshahi
[email protected]I'm not a huge fan of cashews, but these bars were still really good. The caramel is amazing and the crust is perfect. I would definitely make these again, but I might use a different nut next time.
Lawrence Success
[email protected]These bars are the perfect balance of sweet and salty. The caramel is rich and gooey, and the cashews add a nice crunch. The crust is also very good. I love that they're so easy to make too.
Phellic
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them. They're so easy to make and they taste amazing. I highly recommend them.
Us Us
[email protected]These bars are so good! The caramel is rich and creamy, the cashews add a nice crunch, and the crust is buttery and flaky. I love that they're so easy to make too. I will definitely be making these again.
mohammad alahmad
[email protected]I've made these bars several times now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of sweet and salty. I highly recommend them.
Jessica Moreno
[email protected]These bars are the perfect treat for any occasion. They're easy to make, delicious, and they look really impressive. I love that they can be made ahead of time too.
Asad Mirza
[email protected]I'm not a huge fan of caramel, but these bars were surprisingly good. The caramel is not too sweet and the cashews add a nice crunch. The crust is also very good. I would definitely make these again.
Musa Vai
[email protected]These bars are so delicious and addictive! I can't stop eating them. The caramel is the perfect balance of sweet and salty, and the cashews add a nice crunch. I love that they're so easy to make too.
Farhat Ullah
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I highly recommend them.
Haseeb
[email protected]These salted caramel cashew bars are absolutely divine! The combination of sweet, salty, and nutty flavors is perfect. The crust is buttery and flaky, the caramel is rich and gooey, and the cashews add a nice crunch. I will definitely be making these