SAN FRANCISCO VEGETABLE SOUP OVER ANGEL HAIR PASTA
I found this recipe in a Pillbury Bake-Off Cookbook about 10 years ago. It's delicious, fairly quick to make, is low-cal and party perfect.
Provided by Trisha W
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine, in a large sauce pan, the beef broth, all the frozen and fresh vegetables, and spices through the garlic salt.
- Bring to a boil, reduce heat and simmer covered for about 7-8 minutes.
- Add the pureed tomatoes and cook till heated through.
- Cook the pasta while the soup is heating, according to the package directions.
- Place pasta in 6 soup bowls, dividing evenly, and ladle the soup mixture over it.
- Sprinkle the cheese and parsley on top of the soup.
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Dru Martello
[email protected]This soup is a great way to get your kids to eat their vegetables.
Rudolph Johannes Du Toit
[email protected]I love that this soup is so versatile. You can add or remove vegetables to suit your taste.
Ricardo Gonzalez
[email protected]This soup is the perfect way to use up leftover vegetables.
YTsofikul Islam
[email protected]I'm always looking for new vegetable soup recipes and this one is a keeper!
Samena Faisal
[email protected]This soup is so easy to make and it's always delicious.
Taologos Gebriel
[email protected]I love the flavor of this soup. It's so rich and savory.
Ch Rizwan
[email protected]I've been making this soup for years and it's always a hit. It's the perfect soup for a cold winter day.
Misael Hernandez
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it!
Ammar Habib
[email protected]This is the best vegetable soup I've ever had!
Owen Fox
[email protected]I'm not a big fan of vegetable soup, but this one is actually really good!
Jazz Lal
[email protected]This soup is a great way to get your daily dose of vegetables.
Waleed Alkhalidi
[email protected]I love this soup! It's so flavorful and healthy.
Anil Shrestha
[email protected]This soup is the perfect comfort food for a cold winter day.
sarfaraz hussain sarfarz
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Deserie Hieke
[email protected]This soup is delicious and so easy to make. I love that I can use frozen vegetables, which makes it a great weeknight meal.
Madox Romsis
[email protected]I've made this soup several times now and it's always a winner. It's hearty and flavorful, and the angel hair pasta makes it a complete meal.
Nishal Naidoo
[email protected]This is my new go-to soup recipe. It's so easy to make and it's always a hit. I love that I can use whatever vegetables I have on hand.
Makeko Baloyi
[email protected]I made this soup last night and it was a huge success! My husband and kids loved it. The vegetables were tender and the broth was flavorful. I will definitely be making this again.
SAHED GAMER
[email protected]This soup was incredibly delicious and flavorful! The vegetables were cooked perfectly and the broth was rich and savory. I added a bit of extra garlic and pepper to taste, and it was perfect. I served it over angel hair pasta and it was a hit with m