SARA'S BLACK BEAN CROCKPOT CHILI
I got this recipe from my daughter-in-law, Sara - thus the name. I think it originally came from a Martha Stewart recipe but we've tweeked it a bit. Really good and really easy
Provided by NannyMarvel
Categories Lunch/Snacks
Time 6h30m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Add all ingredients to crockpot. Cover and cook on high for 6 hours or until beans are done.
- Serve topped with shredded cheddar cheese, sour cream and chopped onions.
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kanu kuri
[email protected]This chili is one of my favorite recipes. It's so easy to make and it's always delicious. I highly recommend it to anyone who loves chili.
Jodianntucker Tucker
[email protected]This chili is the perfect meal for a party. It's easy to make a large batch and it's always a crowd-pleaser. I've served it at potlucks, parties, and even tailgates. It's always a hit.
Ancil Hutchinson
[email protected]I love that this chili can be made ahead of time. I often make a big batch on the weekend and then reheat it throughout the week. It's a great way to have a healthy and delicious meal on hand.
Fun family'S game
[email protected]This chili is the perfect meal for a busy weeknight. It's so easy to throw together and it's always a hit with my family.
Dola sardar
[email protected]This chili is a great way to get your kids to eat their vegetables. My kids love the sweet corn and black beans. They don't even realize they're eating healthy!
Kayla Di Diva
[email protected]I'm not a vegetarian, but I love this vegetarian chili. It's so flavorful and satisfying. I don't even miss the meat.
Bernaddet Amagan
[email protected]This chili is so versatile. You can serve it with rice, cornbread, or even just a side of crackers. It's also great for topping nachos or tacos.
Jordan Tineo
[email protected]I love the smoky flavor of this chili. It's the perfect balance of spice and heat. It's not too spicy, but it has a nice kick to it.
Kishun Chaudhary
[email protected]This chili is the perfect comfort food. It's warm, hearty, and flavorful. It's the perfect meal to curl up with on a cold winter day.
Masharib Sk
[email protected]I love that this chili is made with healthy ingredients. It's packed with protein, fiber, and vitamins. It's a great meal for people who are looking for a healthy and satisfying meal.
Rochelle Vinson
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Edema Goffin
[email protected]I made this chili in my slow cooker and it turned out perfect. The meat was so tender and the flavors were amazing. I served it with sour cream, shredded cheese, and diced avocado. It was a delicious and satisfying meal.
JUAN Martinez
[email protected]This chili is a great way to use up leftover black beans. It's also a very budget-friendly meal. I was able to make a huge pot of chili for less than $10.
Diguemo Seyba
[email protected]I'm not usually a fan of black bean chili, but this recipe changed my mind. It's so hearty and flavorful. I love the combination of the black beans, corn, and tomatoes. It's the perfect chili for a cold winter day.
ssegoma moses
[email protected]This is the best black bean chili I've ever had! The flavors are so rich and complex. I love the addition of the smoked paprika and cumin. It really gives the chili a unique flavor.
Altair Playz
[email protected]I've made this chili a few times now and it's always a winner. It's so easy to throw together in the crockpot and it always turns out delicious. My family loves it!
Teresa Soares
[email protected]This chili was a hit at my last potluck! Everyone loved the smoky flavor and the tender black beans. I'll definitely be making this again soon.