SARDINE CURRY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sardine Curry image

Make and share this Sardine Curry recipe from Food.com.

Provided by Kim Ong

Categories     Chinese

Time 40m

Yield 2-3 serving(s)

Number Of Ingredients 13

1 teaspoon fenugreek seeds (a spice from Indian grocers)
1 teaspoon cumin
1 onion, sliced
3 to taste ginger, sliced
5 cloves garlic, sliced
curry leaf (a small handfull)
5 cups water
70 g tamarind juice, mixed with the water,strained
5 tablespoons fish curry powder
salt
1 can sardines (in tomato sauce)
200 g lady finger bananas, cut into 2
4 tomatoes, halved

Steps:

  • Heat oil and fry the fenugreek and cumin till fragrant.
  • Add onion, ginger, garlic and curry leaves.
  • Saute till onions are soft.
  • Add tamarind water, curry powder, salt and boil for about 10 minutes.
  • Add the rest of the ingredients and boil till the ladies fingers are cooked.

M HASSAN786
[email protected]

I'm not a huge fan of curry, but this sardine curry was actually really good! The flavors were well-balanced and the curry was very creamy.


Tselane Mohlaba
[email protected]

This sardine curry is a great weeknight meal. It's easy to make and it's always a hit with my family.


Farhan Anjum
[email protected]

I love the use of fresh ingredients in this sardine curry. The curry is so flavorful and the sardines are cooked perfectly.


Bazigar Larka
[email protected]

This sardine curry is a great way to use up leftover sardines. The curry is flavorful and creamy, and the sardines add a nice bit of protein.


Agang Sepae
[email protected]

I'm not a huge fan of sardines, but this curry was actually really good! The flavors were well-balanced and the curry was very creamy.


Amir Hayat
[email protected]

This sardine curry is a great way to get your kids to eat fish. The curry is mild and creamy, and the sardines are cooked perfectly.


Abhishek Nayak
[email protected]

I'm always looking for new and easy curry recipes, and this sardine curry definitely fits the bill. It's flavorful, creamy, and easy to make. I'll definitely be making this again.


Jahanggir alom
[email protected]

This sardine curry is a great value for the price. It's a delicious and easy-to-make meal that's perfect for a weeknight dinner.


Anzori subaru
[email protected]

I'm not a huge fan of curry, but this sardine curry was actually really good! The flavors were well-balanced and the curry was very creamy.


Naia B
[email protected]

This sardine curry is a great weeknight meal. It's easy to make and it's always a hit with my family.


Aleeboyy Alee
[email protected]

I love the use of fresh ingredients in this sardine curry. The curry is so flavorful and the sardines are cooked perfectly.


Binam Ad
[email protected]

This sardine curry is a great way to use up leftover sardines. The curry is flavorful and creamy, and the sardines add a nice bit of protein.


Abigail Woodson
[email protected]

I'm not a huge fan of sardines, but this curry was actually really good! The flavors were well-balanced and the curry was very creamy. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make curry.


Josh Springer
[email protected]

This curry was really easy to make and it turned out so well! I used canned sardines and they worked perfectly. The curry was flavorful and creamy, and the sardines were cooked perfectly.


Raymond Stemmer
[email protected]

I've made this sardine curry several times now and it's always a hit with my family and friends. The flavors are so well-balanced and the curry is always so creamy and flavorful.


Elizabeth London
[email protected]

This sardine curry looks absolutely delicious! I love the vibrant colors and the use of fresh ingredients. I'm definitely going to try this recipe out soon.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #for-1-or-2     #seafood     #asian     #chinese     #easy     #fish     #stove-top     #equipment     #number-of-servings