SAUCE ESSENTIALS: THE ULTIMATE TARTAR SAUCE
This is my go-to recipe for tartar sauce... Full Stop. Not too sweet, not too complicated, and with a bit of a kick. So, yummy. So, you ready... let's get into the kitchen.
Provided by Andy Anderson !
Categories Dressings
Time 10m
Number Of Ingredients 8
Steps:
- 1. PREP/PREPARE
- 2. Gather your Ingredients (mise en place).
- 3. Add all the ingredients, except the salt and pepper to a non-reactive mixing bowl.
- 4. Whisk until thoroughly combined.
- 5. Add salt and pepper, until seasoned to your taste.
- 6. Cover and store in the refrigerator overnight.
- 7. PLATE/PRESENT
- 8. Use with your favorite fish dishes. Enjoy.
- 9. Keep the faith, and keep cooking.
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nayeli campos
[email protected]This tartar sauce is the best I've ever had. It's so creamy and flavorful.
Azan rana
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it!
Ifeoluwa Susan
[email protected]I made this tartar sauce for my fish fry and it was the perfect complement. It was tangy and creamy, and it really brought out the flavor of the fish.
Krishna Adhikari
[email protected]This recipe is a must-try for any seafood lover.
Faith Van ryn
[email protected]I've tried many tartar sauce recipes, but this one is by far the best. It's the perfect combination of flavors and textures.
Nickesa Charles
[email protected]This tartar sauce is a great way to add flavor to your favorite seafood dishes.
nazir shaheen
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Christina Kounadini
[email protected]This tartar sauce is delicious and goes well with any seafood dish.
Yasir Noman
[email protected]I love this recipe! It's so easy to make and always turns out perfect. My family loves it on their fish and chips.
Laura Moore
[email protected]This tartar sauce recipe is a keeper! It's the perfect balance of tangy and creamy, with a hint of sweetness. I used it on my fish tacos and it was a huge hit. Highly recommend!