"I came up with this easy way to dress up ordinary pork chops," notes Karlene Lantz from Felton, California. "My husband loved them and the sauce was great over mashed potatoes."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Sprinkle pork chops with salt and pepper. In a large nonstick skillet, brown chops on both sides in 1 teaspoon oil; remove and keep warm. In the same skillet, saute mushrooms and onion in remaining oil until tender. Add garlic; cook 1 minute longer., Add wine, stirring up any browned bits; cook for 4-6 minutes or until liquid is reduced by half. Stir in soup and broth. Bring to a boil. Return pork chops to the pan. Reduce heat; simmer, uncovered, for 8-10 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 217 calories, Fat 9g fat (3g saturated fat), Cholesterol 59mg cholesterol, Sodium 380mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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STD_DREAM
[email protected]I made this dish for my family and they loved it! The pork chops were juicy and tender, and the mushroom sauce was so flavorful. I will definitely be making this dish again.
Jitendra Kephas
[email protected]This dish is a keeper! The pork chops were cooked perfectly and the mushroom sauce was rich and flavorful. I served it over mashed potatoes and it was a delicious meal. I will definitely be making this dish again.
Master Mind
[email protected]I'm not a huge fan of pork chops, but I tried this recipe and I was really impressed. The pork chops were juicy and tender, and the mushroom sauce was delicious. I will definitely be making this dish again.
Everything
[email protected]This was my first time making pork chops and they turned out amazing! The recipe was easy to follow and the results were delicious. The pork chops were cooked perfectly and the mushroom sauce was so flavorful. I will definitely be making this dish ag
Rabbitelecom
[email protected]I love this recipe! The pork chops are always so juicy and tender, and the mushroom sauce is to die for. I usually serve it over egg noodles, but it's also great with mashed potatoes or rice.
Omphemetse Molefe
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. The pork chops are cooked perfectly and the mushroom sauce is rich and flavorful. I usually serve it with rice or mashed potatoes.
Nikki Bair
[email protected]I've made this dish several times and it's always a hit. The pork chops are always juicy and tender, and the mushroom sauce is so flavorful. I usually serve it with mashed potatoes and green beans.
Jamie Roff
[email protected]This dish was easy to make and it turned out great! The pork chops were cooked perfectly and the mushroom sauce was rich and flavorful. I served it over egg noodles and it was a delicious meal.
Zainab Majeed
[email protected]I'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were juicy and flavorful, and the mushroom sauce was delicious. I will definitely be making this dish again.
Nyakoojo Sulaiman
[email protected]This is one of my favorite pork chop recipes. The sauce is so good, and the pork chops are always cooked perfectly. I usually serve it with mashed potatoes and green beans.
Keely Garrett
[email protected]I made this dish last night and it was delicious! The pork chops were cooked perfectly and the mushroom sauce was so creamy and flavorful. I served it over rice and it was a perfect meal.
Tintu Jose
[email protected]These saucy mushroom pork chops were a hit with my family! The pork chops were juicy and tender, and the mushroom sauce was rich and flavorful. I will definitely be making this dish again.