My mother made this frequently when I was growing up. It will never replace real sauerbraten but it sure is a tasty mid-week dinner. We had it with noodles or spaetzle and red cabbage.
Provided by Thea Pappalardo
Categories Burgers
Time 1h
Number Of Ingredients 10
Steps:
- 1. Combine first 6 ingredients. Mix lightly and shape into 10 patties. Brown on both sides in a hot, greased skillet. Add 1-1 1/2 cups water and the remaining ingredients. Bring to a boil, cover and simmer for 1 hour. Garnish with gingersnaps crumbs.
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Mr.coolargy YT
[email protected]These burgers were amazing! I will definitely be making them again.
Zania Abubakar
[email protected]Overall, I thought these burgers were pretty good. I would make them again, but I would probably make a few changes to the recipe.
MS INDIAN BLOG
[email protected]I thought the burgers were a little too salty, but my husband liked them.
Jamba Pema
[email protected]I'm not sure if I did something wrong, but my burgers turned out a little dry.
Thabo Mabeta
[email protected]The horseradish sauce is a great addition to these burgers. It adds a nice kick of flavor.
Yowaana Oyalo
[email protected]I love that this recipe uses ground beef and pork. It gives the burgers a really nice flavor.
Harka Pakhrin
[email protected]These burgers were a bit more work than I expected, but they were definitely worth it.
Danny Kizz
[email protected]I'm always looking for new and exciting burger recipes, and this one definitely fits the bill.
Misparine Manshi
[email protected]These burgers were a fun and unique twist on the classic hamburger. I would definitely recommend them.
Faisal Hossain
[email protected]I thought the burgers were a little bland, but the sauce helped to add some flavor.
Bongane Masilela
[email protected]These burgers were easy to make and turned out great! I'll definitely be making them again.
Rehema Doreen
[email protected]I'm not a huge fan of sauerbraten, but I actually really enjoyed these burgers.
Samim Usman
[email protected]Overall, I thought these burgers were pretty good. I would definitely make them again.
Merlin Freitas
[email protected]I found the burgers to be a bit dry, but the sauce helped to make up for it.
Fran Lewis
[email protected]These burgers were a little too tangy for my taste, but my husband loved them.
Nayyara Choohan
[email protected]I love the unique flavor of these burgers. The sauerbraten sauce really sets them apart.
Tayshaun ellis
[email protected]Just made these burgers for dinner and they were delicious! The sauce is so flavorful.
Mijjannoor Rohman
[email protected]I've made these burgers a few times now and they're always a crowd-pleaser. The flavors are amazing!
malcolm woodhouse
[email protected]These sauerbraten burgers were a hit at my last BBQ! The tangy sauce and tender meat were a perfect combination.