SAUS KACANG TANAH (JAVANESE PEANUT SAUCE)
Steps:
- Heat peanuts in a 12″ skillet over medium heat; cook, stirring, until toasted, about 10 minutes. Transfer to a food processor and let cool; reserve skillet. Process until finely ground. Add sugar, shrimp paste, garlic, and chiles; process until very finely ground. Transfer paste to skillet and stir in coconut milk. Heat over medium heat, and cook, stirring, until oil begins to separate from paste, about 6 minutes. Stir in vinegar, salt, and ¾ cup water; cook, stirring, until the consistency of pea soup, about 4 minutes. Let cool.
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Erika Hodges
[email protected]I can't wait to try this peanut sauce recipe. It looks so delicious!
Lenna Live9
[email protected]This peanut sauce is the perfect addition to my next party. It's sure to be a hit!
Sophia Pokharel
[email protected]I love that this recipe uses all natural ingredients. It's so much healthier than the store-bought sauces.
Ahmad Ziad
[email protected]This peanut sauce is so versatile. I've used it on everything from chicken to tofu to vegetables.
Tom Marcum
[email protected]I'm so impressed with this peanut sauce. It's delicious and it only took me 15 minutes to make.
bilal Baaghi
[email protected]This peanut sauce is the perfect way to add some extra flavor to my grilled chicken.
Ste Manz
[email protected]I made this peanut sauce for a party and it was a huge hit. Everyone loved it.
Partho S
[email protected]This recipe is so easy to follow. I had no trouble making it, even though I'm not a very experienced cook.
It's malak
[email protected]I love the creamy texture of this peanut sauce. It's so smooth and rich.
Mohammad Sami
[email protected]This peanut sauce is the perfect dipping sauce for my homemade spring rolls.
Badsha Fahad
[email protected]I'm not usually a fan of peanut sauce, but this recipe changed my mind. It's so flavorful and addictive.
Billie Horsam
[email protected]This peanut sauce is so good, I could eat it with a spoon!
Brooke Roothaan
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to add some extra flavor to my meals.
Farrukh Ali
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Corspe Fan
[email protected]I've been making this peanut sauce for years and it's always a hit. My friends and family love it.
Md: Shakib
[email protected]This peanut sauce is the perfect balance of sweet, savory, and spicy. It's a real crowd-pleaser.
Ethan Bassen
[email protected]I love that this recipe uses natural ingredients. It's so much healthier than the store-bought sauces.
Connie Forester
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even tofu. It's also great as a dipping sauce for vegetables and spring rolls.
Mughal Zada
[email protected]I've tried many peanut sauce recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Jotuper _yousef mohamed
[email protected]This peanut sauce is amazing! I love the creamy texture and the rich, nutty flavor.