SAUSAGE AND CHICKEN STEW
Delicious. The original recipe I believe came from Bon Appetit April 1991 but was given to me by a close friend. I played around with it today and came up with this and it turned out very well, we think. It makes a very thick and rich stew/gumbo combination. Very cheesy.
Provided by Nimz_
Categories Stew
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 22
Steps:
- Heat a large stock pot over medium to medium high heat.
- Cook sausage until nice and brown, about 20 minutes.
- Remove sausage and set aside.
- Reserve 2 tablespoons fat from pan.
- Sauté onions until tender.
- Add bell peppers and garlic and cook until softened.
- Add wine, turn up heat and boil for 1 minute.
- Reduce heat to medium.
- Add potatoes, tomatoes, broth, tomato paste, water, oregano, basil and marjoram and simmer until the potatoes are tender, about 30 minutes.
- Add sausage and chicken and green beans (if using) and simmer uncover for about 20-30 minutes.
- Add cheeses and serve over rice if desired.
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Sana sana
[email protected]This stew is a great way to use up leftover sausage and chicken. It's also a very versatile dish. You can add any vegetables that you like, and you can also adjust the amount of spice to suit your taste.
Sompa Akter
[email protected]I've been making this stew for years, and it's always a hit. It's so easy to make, and it's always delicious. The sausage and chicken are cooked together in a rich tomato sauce, and the addition of vegetables like carrots, celery, and onions adds a n
Catalina Stoica
[email protected]This is one of my favorite stew recipes. It's so easy to make, and it's always a hit with my family and friends. The sausage and chicken are cooked together in a rich tomato sauce, and the addition of vegetables like carrots, celery, and onions adds
jonny wilson
[email protected]I made this stew for a potluck, and it was a huge success. Everyone loved it! The sausage and chicken were cooked perfectly, and the sauce was rich and flavorful. I would definitely make this stew again.
da5starrmd
[email protected]This stew is a great way to use up leftover sausage and chicken. It's also a very versatile dish. You can add any vegetables that you like, and you can also adjust the amount of spice to suit your taste.
Raja Shahid
[email protected]I've been making this stew for years, and it's always a hit. It's so easy to make, and it's always delicious. The sausage and chicken are cooked together in a rich tomato sauce, and the addition of vegetables like carrots, celery, and onions adds a n
Almaas Ahmad
[email protected]This is one of my favorite stew recipes. It's so easy to make, and it's always a hit with my family and friends. The sausage and chicken are cooked together in a rich tomato sauce, and the addition of vegetables like carrots, celery, and onions adds
Reaoboka Leodi
[email protected]I made this stew for a potluck, and it was a huge success. Everyone loved it! The sausage and chicken were cooked perfectly, and the sauce was rich and flavorful. I would definitely make this stew again.
Timi Victor
[email protected]This stew is a great way to use up leftover sausage and chicken. It's also a very versatile dish. You can add any vegetables that you like, and you can also adjust the amount of spice to suit your taste.
Mahbur Rahman
[email protected]I've made this stew several times, and it's always a winner. It's so easy to make, and the results are always delicious. The sausage and chicken are perfectly cooked, and the sauce is thick and flavorful. I like to add a little bit of red wine to the
Israiel Aguilar
[email protected]This sausage and chicken stew is a hearty and flavorful dish that is perfect for a cold winter night. The sausage and chicken are cooked together in a rich tomato sauce, and the addition of vegetables like carrots, celery, and onions adds a nice dept