This is a wonderful game day recipe hope you enjoy it as much as I do serve with bagel chips or hearty wheat crackers
Provided by Chef Rotenberry
Categories Pork
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- brown sausage & drain well.
- cook next 3 ingredient in oil until tender.
- stir in the cream cheese & Worcestershire sauce.
- if dip is needed instead of spread add sour cream to desired consistency.
- sliced mushrooms are nice in the pastry cups but the chopped is better in the dips and spread.
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Isaac Isaac
[email protected]This dip is a must-try for any fan of sausage and mushrooms.
Latu Hazi
[email protected]I've tried many sausage and mushroom dip recipes, but this one is by far the best. It's so creamy and flavorful.
Noman Mazher
[email protected]This dip is easy to make and always a crowd-pleaser. I highly recommend it.
Sotsmania Kadiko
[email protected]I'm not usually a fan of sausage dips, but this one is really good. The mushrooms add a nice touch.
Aamino Yaasmiin
[email protected]This dip is so versatile. I've served it with crackers, chips, and even vegetables. It's always a hit.
MD Fazlul Huqu Fazlu
[email protected]I made this dip for my family and they all loved it! Even my picky kids ate it up. It's definitely a keeper.
Ricki Collard
[email protected]This dip is perfect for any occasion, whether you're having a party or just want a snack.
adnan Kazi
[email protected]Love the addition of mushrooms to this dip, gives it a nice earthy flavor.
rchouk elkha
[email protected]I've made this dip several times now and it's always a crowd-pleaser. The sausage and mushrooms give it a savory flavor, and the cream cheese and sour cream make it nice and creamy.
Rabby 520
[email protected]This sausage and mushroom dip was a hit at my party! It was so easy to make and everyone loved it.