Serve polenta alongside this dish, which is also nice spooned over pasta or onto French rolls to make hero sandwiches.
Provided by Dona Kuryanowicz
Categories Garlic Onion Bake Sauté Sausage Bell Pepper Bon Appétit California
Yield Serves 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Combine first 6 ingredients in 13 x 9 x 2-inch glass baking dish. Pour oil over and stir to coat. Season with salt and pepper. Brown sausages in heavy large nonstick skillet over high heat, turning often, about 8 minutes. Arrange on pepper mixture.
- Bake until sausages are cooked through and peppers are tender, stirring occasionally, about 45 minutes.
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Asandiswa Asandiswa
[email protected]I would give this recipe a 10 out of 10! It was so delicious and everyone loved it.
Aaron Mensah
[email protected]This recipe was easy to follow and it turned out great! I will definitely be making this again.
justin Abir 06
[email protected]I'm not a fan of peppers, but I loved this recipe! The sausage was cooked perfectly and the sauce was so flavorful.
Md rasel Md ratul
[email protected]This dish was a little time-consuming to make, but it was worth it! It was so delicious and everyone loved it.
puddinmush
[email protected]I made this recipe for my in-laws and they raved about it! They said it was the best sausage and peppers they had ever had.
Tavlynn Durueke
[email protected]This recipe was a little too spicy for me, but my husband loved it.
Ajay Mahabir
[email protected]I'm not a big fan of sausage and peppers, but this recipe changed my mind! It was so flavorful and delicious.
Gjdf Fhffg
[email protected]This dish was so easy to make and it was so delicious! I will definitely be making this again.
Tillie Klimek
[email protected]I followed the recipe exactly and it turned out perfectly! I will definitely be making this again.
Patricia Mills
[email protected]This recipe was a little bland for my taste, but it was still good.
daniel mumba
[email protected]I've made this recipe several times and it always turns out great! It's a family favorite.
Nancy Kajombo
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
It's Daphne
[email protected]The sausage was a little dry, but the peppers were cooked perfectly.
Collin Maimela
[email protected]This dish was a little too spicy for my taste, but I think it would be perfect for someone who likes a little heat.
Yaanyuurka Yaanyuurta
[email protected]I was looking for a new sausage and pepper recipe and this one did not disappoint! The flavors were amazing and it was so easy to make.
Md Mahadi hassin
[email protected]This recipe was easy to follow and the end result was delicious! I will definitely be making this again.
Merl Garrett
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more spice.
Masum Gazi
[email protected]This dish was a hit at my party! Everyone raved about the flavor and how tender the sausage was.
Shyleen Clinton
[email protected]My family loved this recipe! The sausage and peppers were cooked to perfection and the sauce was so flavorful. I will definitely be making this again.