SAUSAGE AND SQUASH PENNE
I love using frozen cooked winter squash because the hard work-peeling, chopping and cooking-is all done for me. - Jennifer Roberts, South Burlington, Vermont
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook pasta and squash according to package directions. Meanwhile, in a large skillet, heat oil over medium heat. Add sausage and onion; cook and stir until sausage is browned and onion is tender; keep warm., In a small bowl, mix the cooked squash, cheese, salt, parsley and pepper until blended. Drain pasta; transfer to a serving plate. Spoon squash mixture over pasta; top with sausage mixture. If desired, sprinkle with additional cheese and parsley.
Nutrition Facts : Calories 468 calories, Fat 26g fat (8g saturated fat), Cholesterol 40mg cholesterol, Sodium 705mg sodium, Carbohydrate 41g carbohydrate (4g sugars, Fiber 4g fiber), Protein 19g protein.
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Hedayatullah Yamin
[email protected]This is a great recipe for a budget-friendly meal. Sausage and squash are both relatively inexpensive ingredients, so this dish is a great way to feed a family on a tight budget.
LAMONT HUDSON
[email protected]This dish is a great way to use up leftover squash. I always have a lot of squash left over after Halloween and this is a great way to use it up.
Muskan jahan Arthi
[email protected]I've made this dish for dinner parties and it's always a hit. It's a delicious and impressive dish that's sure to wow your guests.
brody edwards
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Malik Aftab
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet squash and the savory sausage.
Nayan Roy
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Tarek Vloogs
[email protected]I've made this dish several times and it's always a success. It's a great way to use up leftover sausage.
Bongani Mavuso
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always delicious.
Galactic Duck
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Sandiso Baartman
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter night.
Sunil Aidi
[email protected]This recipe is a keeper! I'll definitely be making it again.
emmalyn rios
[email protected]I'm not a big fan of squash, but I really enjoyed this dish. The sausage and sauce were very flavorful and the squash was cooked perfectly.
EMMANUEL MENASH AMEWUGAH
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ivy Njiyela
[email protected]The butternut squash adds a nice touch of sweetness to the dish. I also like that the recipe calls for fresh sage, which gives it a lovely earthy flavor.
Thandoluhle Zwane
[email protected]I substituted ground turkey for the sausage and it turned out great! This dish is very versatile and can be easily adapted to your own preferences.
Muhamed Naimudeen
[email protected]This recipe is easy to follow and the dish comes together quickly. I was able to make it in under 30 minutes.
sajib sajib
[email protected]I love the combination of flavors in this dish. The sweetness of the squash pairs perfectly with the savory sausage and the creamy sauce brings it all together.
Joshua Esparza
[email protected]This sausage and squash penne is a delightful dish that combines savory sausage, tender squash, and al dente penne pasta in a creamy sauce. It's a perfect meal for a busy weeknight or a cozy weekend dinner.