SAUSAGE BALLS WITH APPLES AND DRIED CRANBERRIES

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Make and share this Sausage Balls With Apples and Dried Cranberries recipe from Food.com.

Provided by DailyInspiration

Categories     Breakfast

Time 30m

Yield 48 sausage balls

Number Of Ingredients 5

1 lb bulk pork sausage (Jimmy Dean, etc.)
2 1/2 cups baking mix (Bisquick)
2 granny smith apples, grated with peel
1/2 cup dried cranberries (Craisins)
1 cup pecans, chopped

Steps:

  • Preheat oven to 350 degrees F. Spray two 24-count mini-muffin tins with non-stick cooking spray. In a large mixing bowl, combine all ingredients. Spoon into mini-muffin pans. Bake in a preheated oven for 20 minutes or until brown. These sausage balls can be made ahead of time. Simply thaw and reheat before serving.

Daniel Amjad
a41@hotmail.com

These sausage balls were delicious! I made them for my family and they all loved them. I will definitely be making them again.


Shezi Gujjar302
gujjar302_shezi14@hotmail.co.uk

I've made these sausage balls several times now and they're always a hit! They're perfect for parties or potlucks.


Bogura News
b87@gmail.com

These were so easy to make and they turned out perfectly! I'm definitely adding this recipe to my regular rotation.


Emmanuel Rugoeza
emmanuel.rugoeza11@yahoo.com

I'm not usually a fan of sausage balls, but these were surprisingly good! The apples and cranberries added a nice sweetness and tartness that I really enjoyed.


ZaKiR HosSaIn24
hossain24-zakir@aol.com

These sausage balls were a bit dry for my taste. I think I'll try adding some more moisture next time, maybe some grated zucchini or applesauce.


Agasie
agasie@hotmail.com

Meh.


Iddrisu Ayuuba
ayuuba@gmail.com

These sausage balls were a hit at my party! Everyone raved about them. I'll definitely be making them again for my next gathering.


Jaxon Williams
w@gmail.com

Not bad! I thought the flavors were a bit bland, so I added some extra seasonings and a bit of brown sugar. They turned out much better that way.


khang khang
khang.khang@hotmail.com

These were so easy to make and turned out so delicious! I used a spicy sausage and they had just the right amount of kick. I also added a bit of chopped pecans for some extra crunch. Yum!


Nqobza khathide
khathide-nqobza75@hotmail.co.uk

Oh my goodness! These sausage balls were absolutely divine! The combination of sweet apples and tart cranberries was a match made in heaven. The sausage added a savory richness that balanced out the sweetness perfectly. I will definitely be making th


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