Steps:
- In a large skillet, brown sausage. Drain, reserving 2 tablespoons drippings. Saute the onion, green pepper and mushrooms in drippings until tender., In another skillet, melt butter over medium-high heat. Add eggs; cook and stir until set., Divide sausage mixture among tortillas; top with eggs and cheese. Fold bottom of tortilla over filling and roll up. Serve with salsa if desired.
Nutrition Facts : Calories 429 calories, Fat 25g fat (9g saturated fat), Cholesterol 188mg cholesterol, Sodium 778mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 19g protein.
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[email protected]These burritos were amazing! I loved the combination of flavors and textures. The sausage was perfectly cooked and the eggs were fluffy. I will definitely be making these again.
Savannah Woods
[email protected]Overall, these burritos were pretty good. I would definitely make them again, but I would make a few changes to the recipe.
Lukman Khan
[email protected]These burritos were a little too spicy for my taste, but they were still pretty good. I think I would use less chili powder next time.
Inab Medical
[email protected]I'm not a big fan of sausage, but these burritos were still really good. The eggs and cheese were cooked perfectly and the tortillas were nice and soft.
Gary Tutunoa
[email protected]These burritos were delicious! I made them for breakfast and they were the perfect way to start my day.
Alinafe Khozi
[email protected]I followed the recipe exactly and the burritos turned out great. They were so easy to make and they were a big hit with my family.
GW TIKTOK YT
[email protected]These burritos were amazing! I loved the combination of flavors and textures. The sausage was perfectly cooked and the eggs were fluffy. I will definitely be making these again.
Aashish Tharu
[email protected]Overall, these burritos were pretty good. I would definitely make them again, but I would make a few changes to the recipe.
Angie Weesner
[email protected]The burritos were good, but the tortillas were a little too thick for my liking. I think I would use a thinner tortilla next time.
Coocoo B. Teamah
[email protected]These burritos were a little bland for my taste. I think I would add some more seasoning to the sausage next time. Otherwise, they were pretty good.
Israr Ali
[email protected]I'm not usually a fan of breakfast burritos, but these were really good. The sausage was cooked perfectly and the eggs were nice and fluffy. I will definitely be making these again.
Rawab Alasad
[email protected]These burritos were easy to make and so good! I love that I can customize them with my favorite toppings. I added some avocado and hot sauce to mine, and it was perfect.
mike Thomas
[email protected]I made these burritos for a brunch party and they were a huge success. Everyone raved about how delicious they were. I especially liked the addition of the green chiles, which gave the burritos a nice kick.
josiah jones
[email protected]I followed the recipe exactly and the burritos turned out great. The sausage was flavorful and the eggs were fluffy. I served them with salsa and sour cream, which really complemented the flavors.
ChozoLoreHD
[email protected]These breakfast burritos were a hit with my family! Everyone loved the combination of sausage, eggs, and cheese, and the tortillas were perfectly cooked. I will definitely be making this recipe again.