SAUSAGE CAVATELLI

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Make and share this Sausage Cavatelli recipe from Food.com.

Provided by Kim D.

Categories     Lunch/Snacks

Time 35m

Yield 9 serving(s)

Number Of Ingredients 8

1/2 lb sweet Italian sausage link
1/2 lb dried cavatelli (other small pasta is fine)
2 cloves garlic, minced
1 bunch broccoli
1 1/4 cups low sodium chicken broth
1/4 cup raisins
1 tablespoon unsalted butter
parmesan cheese

Steps:

  • To cook sausage, squeeze from casings and saute in a heavy skillet or cast iron frying pan.
  • Stir until no longer pink and sausage has broken down into small chunks.
  • Remove with slotted spoon leaving juices in pan.
  • Cut broccoli into 1 inch pieces and saute in juices or drippings.
  • Stir gently til it begins to brown.
  • Add garlic and saute 1 minute more.
  • Add broth and raisins and simmer until the broccoli is tender, about 3 minutes.
  • Do not over cook.
  • Finally, add butter and stir to melt.
  • Add, with sausage, to cooked cavatelli pasta and serve with parmesan cheese.

DONNAH KAKAI
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I love this dish! It's my go-to recipe when I'm short on time.


Lloyd O.O.F Bucknor
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This is a great recipe for a potluck dinner. It's easy to make and can be served hot or cold.


EXAVIER SCHNEÏDY
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I'm not a fan of spicy food, so I omitted the red pepper flakes. The dish was still very flavorful.


Rahmat Hafezi (Rami)
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I used ground turkey instead of sausage and it was still very good. This is a versatile recipe that can be made with different ingredients.


Asif Rafiq
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I added some chopped spinach to the sauce and it was delicious! This is a great way to get your kids to eat their vegetables.


Kavuma Shafik
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I made this dish exactly as the recipe said and it was perfect. I highly recommend it.


mudi Detamo
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This is the best sausage cavatelli recipe I've ever tried. The sauce is so flavorful and the pasta is cooked perfectly.


Samantha Ncube
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I've made this dish several times and it always turns out great. It's a family favorite.


Lazarus Chinemerem
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I made this dish for a party and it was a hit! Everyone loved it.


Rasta Diviox Deviperman
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This is a great recipe for a quick and easy weeknight meal. The sausage and cavatelli cook up quickly, and the sauce is flavorful and satisfying.


Tamam Ahmed
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I'm not a big fan of sausage, but this dish was delicious! The combination of flavors was perfect.


Innocent Mozulu
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My family loved this dish! It was easy to make and had a great flavor. I will definitely be making it again.


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