SAUSAGE PASTA WITH VEGETABLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sausage Pasta with Vegetables image

I made this for our pastor one night. He loved it so much we nicknamed it "Jason's Pasta." It's a sneaky way to get our kids to eat more veggies. -Suzie Foutty Mansfield, Ohio

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 6

2 cups uncooked whole wheat penne pasta
1 pound Italian turkey sausage links, casings removed
1-3/4 cups sliced fresh mushrooms
1 can (14-1/2 ounces) fire-roasted diced tomatoes with garlic, undrained
6 ounces fresh baby spinach (about 8 cups)
1/4 cup shredded part-skim mozzarella cheese

Steps:

  • In a 6-qt. stockpot, cook pasta according to package directions; drain and return to pot., Meanwhile, in a large skillet, cook and crumble sausage with mushrooms over medium-high heat until no longer pink, 5-7 minutes. Stir in tomatoes; bring to a boil. Stir in spinach until wilted., Add to pasta; heat through. Sprinkle with cheese; remove from heat. Let stand, covered, until cheese is melted.

Nutrition Facts : Calories 392 calories, Fat 10g fat (3g saturated fat), Cholesterol 46mg cholesterol, Sodium 825mg sodium, Carbohydrate 51g carbohydrate (4g sugars, Fiber 8g fiber), Protein 26g protein.

Kevin Leach
[email protected]

This sausage pasta with vegetables was a little bland for my taste. I think I would have preferred a more flavorful sausage. The vegetables were cooked well, but the sauce was a little thin. Overall, it was an okay dish, but I wouldn't make it again.


Nirajan Bohara
[email protected]

I'm not a big fan of sausage, but I really enjoyed this recipe. The sausage pasta with vegetables was flavorful and delicious. The vegetables were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.


Azmat Shah
[email protected]

I made this sausage pasta with vegetables for dinner last night and it was a hit! My whole family loved it. The sausage and vegetables were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.


nathaniel kalamdien
[email protected]

This was a great recipe! The sausage pasta with vegetables was easy to make and turned out delicious. I will definitely be making this again.


Jeandre LecornuVanZyl
[email protected]

The sausage pasta with vegetables was delicious and flavorful. The sausage was cooked perfectly and the vegetables were crisp and tender. I would definitely make this again.


Ahsan Danyal
[email protected]

Sausage pasta with vegetables was a quick and easy meal to make. The flavors were good and the dish was hearty and filling. I would make this again.


Mob Skeng
[email protected]

This recipe was a waste of time and money. The sausage pasta with vegetables was bland and tasteless. I would not recommend this recipe to anyone.


M Saqlain
[email protected]

This sausage pasta with vegetables was a disappointment. The sausage was dry and the vegetables were undercooked. The sauce was also bland and lacked flavor. I would not recommend this recipe.


Md Risat
[email protected]

I'm not usually a fan of sausage pasta, but this recipe changed my mind! The sausage and vegetables were cooked to perfection and the sauce was incredibly flavorful. I especially loved the addition of the sun-dried tomatoes, which added a nice tangy


Kaka FF
[email protected]

This recipe was easy to follow and the dish turned out great! I made a few minor changes, such as using ground turkey instead of sausage, but it was still delicious. The vegetables were cooked perfectly and the sauce was flavorful and hearty. Will de


Gamzzy Rafa
[email protected]

Just made this sausage pasta with vegetables for dinner and it was a hit! My family loved it and I did too. The sausage and vegetables were cooked perfectly and the sauce was flavorful and delicious. Will definitely be adding this to my regular dinne


Latifa Rahman
[email protected]

This sausage pasta with vegetables was an absolute delight to make! The flavors were incredible and the dish came together so easily. I especially loved the addition of the vegetables, which added a nice crunch and freshness to the dish. Will definit