SAUSAGE SANDWICH (ITALIAN STYLE)
This is an authentic style Italian sausage sandwich, just like what you would have in Philadelphia or New York.
Provided by Alan Leonetti
Categories Lunch/Snacks
Time 45m
Yield 4 sandwiches
Number Of Ingredients 14
Steps:
- Poach raw sausages in 1/2 cup water in a covered skillet, simmering until almost done.
- This takes about 8 to 10 minutes.
- Sautè onions and peppers with olive oil, salt, pepper and oregano 4 minutes on medium-high heat.
- Add the wine, cover and cook 4 minutes more.
- Uncover and cook until moisture is absorbed.
- On either a grill or in a skillet with a little extra-virgin olive oil, cook the poached sausages over medium-high heat 7 to 10 minutes, turning often to ensure even browning.
- In a large baking dish or pan, place the opened rolls.
- Fill the rolls with 1 sausage in each roll and evenly distribute the onions and peppers.
- Mix the 3 shredded cheeses and evenly sprinkle that on top.
- Place in oven, uncovered, on 400°F or until the cheese is melted.
- Remove from oven, top with some Marinara sauce, close the sandwiches and serve.
- NOTE: See my recipe for Marinara Sauce #84217.
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Jonathan Mcgrew
[email protected]This sandwich was a bit too spicy for my taste, but I still enjoyed it. The sausage was juicy and flavorful, and the peppers and onions were perfectly cooked. The bread was soft and fluffy.
Melissa Kingcaid
[email protected]This sandwich was delicious! The sausage was cooked perfectly and the peppers and onions were flavorful. The bread was soft and fluffy. I will definitely be making this again.
Tessy Omenogor
[email protected]This sandwich was so easy to make and it tasted amazing! I will definitely be making it again.
Prissma Velazquez
[email protected]I used sweet Italian sausage for this sandwich and it was delicious! The peppers and onions added a nice crunch and the bread was perfectly toasted.
Surendra Mahato
[email protected]This sandwich was a great way to use up leftover sausage. It was easy to make and tasted great.
Gregory Kanganga
[email protected]I made this sandwich for a party and it was a huge hit! Everyone loved it. It was easy to make and tasted delicious.
Vanessa Rosco
[email protected]This was the best sausage sandwich I've ever had! The sausage was juicy and flavorful, and the peppers and onions were perfectly cooked. The bread was soft and fluffy. I will definitely be making this again.
kymber
[email protected]This sandwich was amazing! The flavors were incredible and the bread was perfectly toasted.
Golden Hasan
[email protected]I loved this sandwich! The sausage was perfectly cooked and the peppers and onions were delicious. The bread was soft and fluffy. I will definitely be making this again.
Ronan Davidson (RoRo)
[email protected]This sandwich was easy to make and tasted great! I used Italian sausage, peppers, and onions, and topped it with provolone cheese. The bread was perfectly toasted and held everything together nicely.
Robert Lackhan
[email protected]This sandwich was delicious! The sausage was cooked perfectly and the peppers and onions were flavorful. The bread was soft and fluffy. I will definitely be making this again.
Anowar Sk
[email protected]I made this sandwich for my family and they loved it! The sausage was juicy and flavorful, and the peppers and onions added a nice crunch. The bread was perfectly toasted and held everything together nicely.
Judy Bivens
[email protected]This Italian sausage sandwich was a hit! The flavors of the sausage, peppers, and onions were perfectly balanced, and the bread was toasted to perfection. I will definitely be making this again.