SAUTéED BONELESS PORK CHOPS WITH TOMATO-SAGE PAN SAUCE
The black pepper bite of this pan sauce pairs well with the mild flavor of buttered penne. Serve pork chops whole or sliced and spooned over pasta.
Provided by LMillerRN
Categories Pork
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine 1 teaspoon sage, 1/2 teaspoon salt, and 1/2 teaspoon pepper in a small bowl. Sprinkle both sides of pork with sage mixture.
- Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add pork; cook 3 minutes on each side or until browned. Remove from heat; set aside.
- Add remaining 1 teaspoon of sage, white wine, and minced garlic to pan, scraping to loosen browned bits. Cook 1 1/2 minutes or until reduced to about 1/4 cup. Stir in seeded tomato and chicken broth, and cook 4 minutes or until slightly thick. Return pork and accumulated juices to pan. Cover and cook 1 minute or until heated. Sprinkle with 1/4 teaspoon kosher salt and 1/8 teaspoon black pepper.
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Denise Hester
[email protected]I can't wait to try this recipe! It looks absolutely delicious.
Fred Lee
[email protected]This dish is perfect for a special occasion. It's elegant and flavorful, but it's also easy to make.
md methu
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a truly satisfying meal.
Lafeyette Northman
[email protected]I've made this recipe several times now and it's always a hit. It's a great weeknight meal that's both delicious and affordable.
MS ZEHRII
[email protected]5 stars! This dish is a winner.
Mohd Mustak
[email protected]Overall, I highly recommend this recipe. It's easy to make, packed with flavor, and sure to impress your friends and family.
OSHUKO COMIC
[email protected]This recipe is a great way to elevate a simple pork chop into something truly special. The pan sauce is especially delicious and adds a touch of elegance to the dish.
Abbey
[email protected]I was impressed with how well the flavors came together in this dish. The pork, tomatoes, and sage all worked harmoniously to create a truly memorable meal.
Anju Mishra
[email protected]The sage really shines through in this dish. It adds a lovely earthy flavor that complements the pork and tomatoes perfectly.
patty jig
[email protected]This recipe is a keeper! It's quick, easy, and absolutely delicious. I'll definitely be making it again and again.
Muhammad Khuram
[email protected]I'm not usually a fan of pork chops, but these were incredibly juicy and tender. The cooking time was perfect and the meat was cooked through without being dry.
Eddy Ticha
[email protected]The pan sauce was the star of the show. It was rich, flavorful, and incredibly easy to make. I served it over mashed potatoes and it was a hit with my family.
Jaidi Junaid gull
[email protected]This pork chop dish was a delightful surprise! The combination of savory pork, tangy tomatoes, and aromatic sage created a flavor profile that was both comforting and exciting.