Make and share this Sauteed Chicken Breast With Clover Honey and Chili recipe from Food.com.
Provided by byZula
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Season the strips of chicken breast with salt, pepper and the ground cumin.
- Heat a skillet with the olive oil until hot but not smoking.
- Add the chicken to the pan, spreading the chicken out to evenly cook the strips.
- Cook the chicken until golden-brown, add the chopped shallots and continue to cook, giving the pan a good stiff flip every now and then.
- Add the honey and vinegar to the pan, removing chicken to plate while sauce is completed.
- Be careful of the volatile combination of hot honey and vinegar.
- Quickly stir in the chili paste and the stock, bring to the boil and reduce the sauce quickly by 1/4.
- Add the sour cream and heat until just below the boil, stir in the cilantro leaves, plate and garnish with the toasted pecans.
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Bernardine Morgan
[email protected]I'm not a fan of honey, so I substituted maple syrup in the recipe. It was still delicious!
Jbayre Jbayre
[email protected]This is one of the best chicken recipes I've ever tried. It's so flavorful and juicy.
JALAl Uddin
[email protected]I'm definitely going to try this recipe again with different types of meat. I think it would be great with pork or shrimp.
Valerio Bruno
[email protected]I served this dish with a side of roasted vegetables and it was the perfect meal.
Mb.Nabile Islam
[email protected]I'm not a big fan of spicy food, so I reduced the amount of chili powder in the recipe. It was still delicious!
Chris Vuono
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Abemelek Fikru
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Ali Hosen
[email protected]I'm not usually a fan of chicken breast, but this recipe changed my mind. The chicken was so tender and flavorful.
Muhammad Kosar
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it.
Ayomide Lamikuti
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Mel Mancia
[email protected]I love the combination of flavors in this dish. The honey and chili complement each other perfectly.
Rubab Yasin
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the results are always fantastic.
Rakib Hasan Ridoy
[email protected]I've made this recipe several times and it never disappoints! The chicken always comes out perfectly cooked and the sauce is always amazing.
Ranky akapella
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the sauce was flavorful but not too sweet. I served it over rice and it was the perfect meal.