Make and share this Sauteed Green Beans with Tomato & Garlic recipe from Food.com.
Provided by CountryLady
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut ends from beans& then cut into 2 inch pieces; cook in boiling water until crisp tender (about 10 minutes).
- Heat olive oil in skillet over medium heat; add garlic& cook for 30 seconds.
- Add beans& cook with garlic for another 2 minutes.
- Peel, deseed& dice tomato; add to skillet& cook until heated through (about 3 minutes).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sheikh Abbas
[email protected]The green beans were a bit overcooked for my liking.
Abrar shah
[email protected]This dish was a bit bland for my taste. I think it could have used more garlic and salt.
sammy Akinsoju
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The tomatoes and garlic really brought out the flavor of the beans.
Mariuska Garcia
[email protected]This dish is simple to make, but it's packed with flavor. I love the way the green beans and tomatoes complement each other.
Josiah McCullough
[email protected]This is a great recipe for a quick and easy weeknight meal. The green beans are cooked perfectly, and the tomatoes and garlic add a nice touch of flavor.
Md Fahim ahammad
[email protected]I've made this recipe several times now, and it's always a hit. The green beans are always cooked perfectly, and the tomatoes and garlic add a delicious flavor.
md Mahin
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love serving it with grilled chicken or fish.
Azam Awan
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The tomatoes and garlic really brought out the flavor of the beans.
Ej Poasa
[email protected]This is a great recipe for a healthy side dish. The green beans are cooked perfectly, and the tomatoes and garlic add a nice touch of flavor.
Shyam prasad Dhungana
[email protected]I made this dish for a potluck, and it was a huge hit. Everyone loved the way the green beans and tomatoes complemented each other.
Zonia shotra Shotra
[email protected]This recipe is so simple, but it's packed with flavor. I love that I can use fresh or frozen green beans.
Yaaba Francis
[email protected]These green beans were amazing! I added a little bit of crushed red pepper for some heat, and they were perfect.
Bawa jamshaid
[email protected]I've made this dish several times now, and it always turns out great. It's a quick and easy weeknight meal that the whole family loves.
Aaronair Gregory
[email protected]This recipe was a hit! The green beans were perfectly tender and flavorful, and the tomatoes and garlic added a delicious depth of flavor. I will definitely be making this again.