"This is a family recipe I have used for over 20 years," says Elizabeth Lott of Amarillo, Texas. "Everyone I've ever served it to has raved about it."
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small skillet, saute mushrooms in oil for 2 minutes. Add wine, bouillon, garlic powder and pepper; saute 5 minutes longer or until mushrooms are tender and liquid is reduced by half.
Nutrition Facts : Calories 104 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 82mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
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Lilac Moon
[email protected]I was looking for a simple and flavorful sautéed mushroom recipe and this one fit the bill perfectly. The mushrooms were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
luvrqt
[email protected]These sautéed mushrooms were amazing! I loved the combination of flavors and textures. The mushrooms were cooked perfectly and the sauce was so flavorful. I will definitely be making this dish again and again.
Jahanzaib Jaiz
[email protected]I love this sautéed mushroom recipe! The mushrooms are cooked perfectly and the sauce is delicious. I will definitely be making this dish again.
MD Monnaf
[email protected]This sautéed mushroom recipe is a keeper! The mushrooms were cooked perfectly and the sauce was flavorful. I will definitely be making this dish again and again.
Muyomba Frank
[email protected]I made these sautéed mushrooms for my family and they loved them! The mushrooms were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Titus Chima
[email protected]These sautéed mushrooms were delicious! The mushrooms were cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.
Myare Maraweyne
[email protected]I love sautéed mushrooms and this recipe did not disappoint! The mushrooms were cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.
Agado Esther
[email protected]These sautéed mushrooms were so easy to make and they turned out so well! The mushrooms were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Eyerusalem Negash
[email protected]I was looking for a simple and flavorful sautéed mushroom recipe and this one fit the bill perfectly. The mushrooms were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Stephen Steward
[email protected]These sautéed mushrooms were amazing! I loved the combination of flavors and textures. The mushrooms were cooked perfectly and the sauce was so flavorful. I will definitely be making this dish again and again.
Dikau Vakayadra
[email protected]I made these sautéed mushrooms last night and they were a hit! My whole family loved them. The mushrooms were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Mahfuzul Hasan
[email protected]These sautéed mushrooms were so easy to make and they turned out so flavorful! I used a variety of mushrooms, including oyster, shiitake, and cremini, and they all cooked perfectly. The sauce was also delicious, and I especially loved the addition of