SAVORY BEAN AND SPINACH SOUP

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SAVORY BEAN AND SPINACH SOUP image

Categories     Bean

Yield 6 servings

Number Of Ingredients 11

3 14-ounce cans vegetable broth
1 15-ounce can tomato puree
1 15-ounce can small white beans or Great Northern beans, drained and rinsed
1/2 cup uncooked brown rice
1/2 cup finely chopped onion
1 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon black pepper
2 garlic cloves, chopped
8 cups coarsely chopped fresh spinach or kale leaves
Finely shredded Parmesan cheese

Steps:

  • 1. In a 3-1/2- or 4-quart slow cooker, combine vegetable broth, tomato puree, beans, rice, onion, basil, salt, pepper, and garlic. 2. Cover; cook on low-heat setting 5 to 7 hours or on high-heat setting 2 1/2 to 3 1/2 hours. 3. Just before serving, stir in spinach or kale and sprinkle with Parmesan cheese.

ElXtronic
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I've never tried this soup, but it looks delicious.


Azzam Alshihary
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I have no opinion on this soup.


Stacey A.
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The soup was not bad, but it was not great either.


Sandra Laboy
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This soup is just okay.


Sukolyan Majhi
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I would not recommend this recipe to anyone.


Image Lay Blogger
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This soup is not worth the effort.


Angelo Castro
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I found the soup to be a bit too salty.


md shakilahmed
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This soup is a little bland.


Joseph Edith
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I followed the recipe exactly, and the soup turned out great. I will definitely be making it again.


Nazar Rajpoot Nazar Rajpoot
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This soup is delicious!


Charlaine Williams
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I've made this soup several times, and it's always a hit. It's a great recipe to have on hand.


Hamza Siddiqi
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This soup is a great way to use up leftover beans and spinach.


Dawan Khan
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I love how healthy this soup is. It's packed with protein and fiber.


Chmalik G
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This soup is perfect for a cold winter day.


Shah Khan official
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I made this soup for a potluck, and it was a huge success. Everyone loved it!


Mary Linda
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This soup is a great way to get your kids to eat their vegetables.


Omotoyosi Omowunmi
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I'm not a huge fan of beans, but this soup changed my mind. It was so creamy and flavorful, and the beans were perfectly cooked.


Nokwanda Xulu
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This soup is so easy to make, and it's packed with flavor. I love the combination of beans and spinach.


Feza Quan
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I love how versatile this soup is. I've added different vegetables and beans, and it always turns out great. It's a great way to use up leftovers.


ali papa
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This soup was a hit with my family! It was flavorful, hearty, and easy to make.