SAVORY BREADSTICKS
Make and share this Savory Breadsticks recipe from Food.com.
Provided by Sheila36
Categories Yeast Breads
Time 2h35m
Yield 30 breadsticks
Number Of Ingredients 11
Steps:
- Add all ingredients to your bread machine, except 1T.
- water and egg white.
- Use dough or manual cycle on your bread machine.
- Grease cookie sheet.
- Divide dough into 30 pieces.
- Roll each into an 8 inch rope on a lightly floured surface.
- Place 1 inch apart on cookie sheet.
- Cover and let rise in a warm place until puffy.
- About 20-25 minutes.
- Heat oven to 350.
- Beat water and egg white.
- Brush over dough.
- Bake for 15-20 minutes, or until golden.
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Abbas Talib
[email protected]These breadsticks were easy to make and they tasted great. I especially liked the garlic and herb flavor.
Syed Sheraz
[email protected]I made these breadsticks for a potluck and they were a huge success. Everyone loved them! I'll definitely be making them again.
Khan Jii
[email protected]These breadsticks were a little too dry for my taste. I think I'll try adding some more butter or oil next time.
Alan Bohannon
[email protected]I'm not a big fan of breadsticks, but these ones were actually pretty good. They were crispy and flavorful, and the dipping sauce was perfect.
Vix2023 Vix
[email protected]These breadsticks were the perfect addition to my party. They were easy to make and they were a hit with my guests.
Ariel Lossett
[email protected]I made these breadsticks for my family and they loved them! They were so easy to make and they tasted delicious.
Tobsta Stewy
[email protected]These breadsticks were a little bland for my taste. I think I'll try adding some more spices next time.
Usman Imonbillah
[email protected]I've made these breadsticks several times now and they're always a hit. They're the perfect appetizer or snack.
Nick Shaffer
[email protected]These breadsticks were easy to make and they tasted great. I especially liked the garlic and herb flavor.
Yahya Falah
[email protected]I made these breadsticks for a potluck and they were a huge success. Everyone loved them! I'll definitely be making them again.
Akter Miya
[email protected]I followed the recipe exactly and my breadsticks turned out great! They were crispy on the outside and soft on the inside. I served them with a marinara sauce and they were delicious.
Naila Nauman
[email protected]These breadsticks were a little too dry for my taste. I think I'll try adding some more butter or oil next time.
Gkvai 786
[email protected]I'm not a big fan of breadsticks, but these ones were actually pretty good. They were crispy and flavorful, and the dipping sauce was perfect.
Joshua Priscilla
[email protected]These breadsticks are the perfect party food. They're easy to make, they're delicious, and they're always a hit with my guests.
SLIENT LOVER
[email protected]I wasn't sure how these breadsticks would turn out, but I was pleasantly surprised. They were so easy to make and they tasted great. I'll definitely be making them again.
Usaid Yusuf
[email protected]These breadsticks are delicious! I love the crispy texture and the savory flavor. I've even started making them for my kids' lunchboxes.
Obentey Godwin Dinbai
[email protected]I've made these breadsticks several times now and they always turn out perfect. They're the perfect addition to any meal.
Imtiaz Raza
[email protected]These breadsticks were a hit at my last party! They were so easy to make and everyone loved them. I'll definitely be making them again.