SAVORY BREAKFAST BREAD PUDDING
A delicious breakfast recipe to start the day off just right. Source: http://www.rhodesbread.com/recipes/view/savory-breakfast-bread-pudding
Provided by Rhodes Bake-N-Serv
Categories Breads
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Place bread cubes in a large bowl. Combine cheddar cheese, tomatoes, sausage, green onions, basil, brown sugar, oregano and garlic powder.
- Add to bread and toss gently until bread is well coated. Pour mixture into a sprayed 9x13-inch baking pan. Whisk eggs, whipping cream, salt and pepper and pour over bread mixture.
- Sprinkle with parmesan cheese. Bake at 350°F 55-65 minutes or until knife inserted in center comes out clean.
Nutrition Facts : Calories 682.1, Fat 52, SaturatedFat 27.1, Cholesterol 283, Sodium 1186.2, Carbohydrate 22.6, Fiber 1.9, Sugar 11, Protein 31.5
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Sayra Emery
[email protected]I would not recommend this recipe. It was a lot of work for a very mediocre result.
Ashraf 007
[email protected]This recipe was a waste of time. The bread pudding was dense and flavorless.
Brandon Johnston
[email protected]I followed the recipe exactly and my bread pudding turned out bland. I think I would add more spices next time.
Saeed Tanha
[email protected]This bread pudding was a bit too dry for my taste. I think I would add more milk or cream next time.
FAHIM _87
[email protected]I'm not a big fan of bread pudding, but this recipe was actually really good. The bread was moist and flavorful, and the custard was creamy and rich.
Shipon Nazmul
[email protected]This was a great recipe! I made it for my family and they all loved it. It was easy to make and the ingredients are affordable.
Phylliese Williams
[email protected]This bread pudding is so good! I love the way the bread soaks up all the custard and the flavors are amazing. I will definitely be making this again.
Sarah Bladon
[email protected]I've made this bread pudding several times and it's always a hit. It's a great way to use up leftover bread and it's also a very budget-friendly meal.
Destruct The construct
[email protected]This is one of my favorite breakfast recipes. It's so easy to make and always turns out delicious. I love the combination of the bread, eggs, milk, and spices.
SK DON SHOUROV
[email protected]I made this bread pudding for a brunch party and it was a huge success! Everyone loved it. The bread pudding was cooked perfectly and the flavors were amazing.
shehzad Shekh
[email protected]This breakfast bread pudding was a hit with my family! It was easy to make and tasted delicious. The bread pudding was moist and flavorful, and the sausage and cheese added a nice savory touch. I will definitely be making this again!