SAVORY CHEDDAR EGG BAKE

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Savory Cheddar Egg Bake image

This do-head dish features three kinds of bread, giving it a deliciously different taste. -Shirley Roby, Johnstown, Ohio

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 8 servings.

Number Of Ingredients 9

4 slices each wheat, rye and Italian bread, cut into 1-inch cubes
2 cups cubed fully cooked ham
2 cups shredded cheddar cheese, divided
1 teaspoon minced fresh parsley
1/2 teaspoon dried minced onion
1/2 teaspoon dried basil
1/8 teaspoon pepper
6 large eggs
2-1/2 cups whole milk

Steps:

  • Layer half of the bread cubes in a greased 13x9-in. baking dish. Sprinkle with ham and 1 cup cheese. Top with remaining bread cubes. Combine the parsley, onion, basil and pepper; sprinkle over bread. In a bowl, beat the eggs and milk; pour over the top. Sprinkle with remaining cheese. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 40-50 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts :

FOLAJIMI TOBILOBA
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I'm going to try making this egg bake this weekend. It looks delicious!


L30N fishboy
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I'm not sure what I did wrong, but my egg bake didn't turn out very well. It was dry and the cheese was rubbery.


Egbo Chinwendu Grace
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This egg bake was a little too eggy for my taste. I think I'll use less eggs next time.


Scott Tregarthen
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I love this egg bake! It's a great way to get a healthy breakfast on the table in the morning.


Kuldip kaur Brar
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This egg bake was so easy to make and it was a great way to use up some leftover vegetables.


Javier Lopez
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I followed the recipe exactly and the egg bake turned out perfectly! It was cooked through but still moist, and the cheese was melted and gooey.


Neo Hlakane
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This egg bake was a little bland for my taste. I think I'll add some more salt and pepper next time.


Choua Chang
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I've made this egg bake several times now and it's always a hit! It's a great way to use up leftover ham or bacon.


Shamiran Kuri
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This egg bake was easy to make and turned out great! I'll definitely be adding it to my regular breakfast rotation.


Achai Kwek
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I'm not usually a fan of egg bakes, but this one was really good! The cheddar and herbs gave it a lot of flavor.


Satto Kumar
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This recipe is a keeper! The egg bake was fluffy and cheesy, and the perfect way to start my day.


VideosBy Azima
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Yum! This egg bake was so good! I'll definitely be making it again.


Ayad Mohamed
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This egg bake was delicious! I loved the creamy texture of the eggs and the sharp cheddar flavor. It was also really easy to make, which is always a plus.


Hadair Ali
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Just made this for brunch and it was a hit! The flavors of the cheddar, eggs, and herbs blended perfectly. The instructions were easy to follow and the dish turned out beautifully.