SAVORY CHEESE SOUP
This comforting soup from Ann Huseby of Lakeville, Minnesota is a welcome treat on wintry days. It's so satisfying, you might wish there were leftovers!
Provided by Taste of Home
Categories Lunch
Time 5h55m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a 1-1/2-qt. slow cooker, combine the first seven ingredients. Cover and cook on low for 5-6 hours or until vegetables are tender., Combine flour and water until smooth; stir into soup. Cover and cook on high for 30 minutes or until thickened. , Stir in the cream cheese, cheddar cheese and beer. Cover and cook on low for 15 minutes or until cheeses are melted. Top with croutons, bacon and green onions if desired.
Nutrition Facts : Calories 259 calories, Fat 13g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 1118mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 1g fiber), Protein 19g protein.
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Scofield elksen
[email protected]This cheese soup looks delicious! I'm definitely going to try it.
Tepid Rams
[email protected]I can't wait to try this recipe.
Ben Webster
[email protected]This soup is so creamy and flavorful. I highly recommend it.
Eimantas Dobranskis
[email protected]I've never been a big fan of cheese soup, but this recipe changed my mind.
Soya Khan
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Helika Perera
[email protected]I added some chopped bacon to my soup and it was delicious!
Syed Afzaal Sherazi
[email protected]This cheese soup is the perfect comfort food on a cold winter day.
Hanif Bhand
[email protected]I made this soup for a party last weekend and it was a huge hit! Everyone loved it.
Ak GAMAR
[email protected]This soup is amazing! I love the combination of sharp cheddar and Gruyère cheeses.
Ms Saima
[email protected]I've tried many cheese soup recipes over the years, but this one is by far the best. It's so easy to make and it always turns out delicious.
Majek Samantha Fortune
[email protected]This cheese soup recipe is a winner! It's creamy, cheesy, and packed with flavor. I followed the recipe exactly and it turned out perfectly. My family loved it!