SAVORY HERB MARINATED BURGERS
These burgers are wonderful. I was tired of mixing ingredients into hamburger trying to get a nice moist flavor. This method really infuses the meat with flavor and is farely simple.
Provided by graniteangel
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Form hamburger into 4 patties.
- In a bowl or shallow dish mix the worcestershire, garlic, seasoning salt, black pepper, rosemary and thyme.
- Coat each burger with marinade by placing each burger into the bowl, lightly pressing it down and then turning it over to repeat on other side.
- Place burgers on a plate and let marinate in fridge for 20 minutes.
- Grill to or broil to your desired wellness preference.
- Lightly brush your red bell peppers and onions with olive oil and grill or broil until they look soft and caramelized.
- Mix your BBQ, Dijon and Cayenne pepper together.
- Toast the split keiser rolls. Spread about a teaspoon of mayo on each inside of the rolls.
- Stack your burgers as followed:.
- butter lettuce leaf, burger, slice of cheese, tablespoon of BBQ sauce mixture, piece of grilled onion and red bell pepper, and top of roll.
- This is how I like to serve these, but you can build your burger with whatever sauce or toppings you'd like.
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magic MIKE
[email protected]These burgers were a bit too well-done for my taste, but the flavor was still good. I think I'll try cooking them for a shorter amount of time next time.
Sosu 0tilia
[email protected]The burgers were delicious! The marinade really tenderized the meat and the herbs gave them a great flavor. I will definitely be making these again.
King Shamil
[email protected]These burgers were so easy to make and they turned out amazing! I will definitely be making them again.
Pamela Boswell
[email protected]The burgers were a bit dry, but the flavor was still good. I think I'll try adding some more fat to the meat next time.
Carol Seif
[email protected]These burgers were incredible! The marinade was perfect and the burgers were cooked to perfection. I will definitely be making these again and again.
Mojahid Islam
[email protected]These burgers were a bit too salty for my taste. I think I'll use less salt in the marinade next time.
Reem Flower
[email protected]I've made these burgers several times and they're always a hit with my family and friends. The marinade is so flavorful and the burgers are always cooked perfectly.
Jabrina Holmes
[email protected]These burgers were so juicy and flavorful! The marinade really made a difference. I will definitely be making these again.
Tishaun Brady
[email protected]The burgers were a bit overcooked for my taste, but the flavor was still good. I think I'll try cooking them for a shorter amount of time next time.
Everlasting Life
[email protected]These burgers were amazing! The marinade was perfect and the burgers were cooked to perfection. I will definitely be making these again.
Taliah Gill
[email protected]The burgers were a bit bland for my taste. I think I'll try adding some more spices to the marinade next time.
SR Hridiy
[email protected]I followed the recipe exactly and the burgers turned out great! They were juicy and flavorful, and the marinade really helped to tenderize the meat. I will definitely be making these burgers again.
Wll Zaahir
[email protected]These burgers were really good! The marinade was flavorful and the burgers were cooked perfectly. I would definitely make them again.
immaculee bukuru
[email protected]The burgers were a bit dry for my taste, but the flavor was still good. I think I'll try adding some more liquid to the marinade next time.
fazl khan
[email protected]These burgers were so easy to make and they turned out amazing! I will definitely be making them again.
Krissy Balla
[email protected]I've made these burgers several times and they're always a hit! The herbs in the marinade really give them a unique and delicious flavor.
Ranu Rana
[email protected]These burgers were absolutely delicious! The marinade was flavorful and really tenderized the meat. I cooked them on the grill and they came out perfectly juicy and flavorful.