SAVORY, HERBED GRILLED CHEESE FRENCH TOAST

Savory, Herbed Grilled Cheese French Toast image

Just look at the photo--- need I say more?

Provided by TROY RAY

Time 20m

Number Of Ingredients 14

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Ingredients

8 slice french bread or sourdough bread, thickly sliced
BATTER
1/2 c buttermilk
2 eggs, at room temperature & well beaten
1 tsp kosher salt
1/2 tsp thyme, leaves, minced
1/2 tsp oregano, dried
1/4 tsp white pepper
1 pinch cayenne pepper
FILLING
1/2 to 3/4 c sharp cheddar, finely grated
1/4 to 1/2 c fontina cheese, finely grated
3 Tbsp parmigiano-reggiano, grated
2 Tbsp butter, unsalted at room temperature

Steps:

1. In a casserole dish, combine the buttermilk, beaten eggs, salt, pepper, thyme, oregano and cayenne pepper.
2. In a mixing bowl, whisk the softened butter, then fold in the grated cheese. Divide into four equal parts and spread on toast. Cover with an additional slice.
3. Preheat a non-stick skillet over medium high heat.
4. Dredge each sandwich in the batter, coating each side. Place in skillet and brown top and bottom and the cheese is melted; about 4 to 5 minutes per side.
5. Serve with a beer and a steaming hot bowl of your favorite tomato soup. Enjoy!

*** Explore more Savory, Herbed Grilled Cheese French Toast Recipes »

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yasin Mohamed

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I wish I had never tried this recipe.

Ratul Miya

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This recipe was a waste of time and ingredients.

Fazeblue Blue

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I'm glad I tried this recipe, but I won't be making it again.

M Abdullah

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I would not recommend this recipe to others.

Imagine_ Denki

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This recipe is not for me.

Reyna Torres

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Overall, I was disappointed with this recipe.

Khan Faruk

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I would also recommend adding some other ingredients to the sandwich, such as bacon or avocado.

Rehan Khoso

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I would recommend using a different type of bread, such as sourdough or rye.

Tlotliso Nhakane

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This recipe was a bit bland for my taste.

Joel Samkange

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I would have liked the cheese to be more melted.

Soikot Moll

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I found that the bread got a little too soggy for my taste.

Susanne peters

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This recipe is a bit time-consuming, but it's worth the effort.

Camaar 90

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I would definitely make this again.

Chris Pilarski

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This recipe is a great way to use up leftover bread.

ayob ayob

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I made this for breakfast this morning and it was delicious! The herbs really made the dish.

Sam playz2323

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This was a fun and easy recipe to make. My kids loved it!

Venancy Omaryo

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I'm not usually a fan of grilled cheese sandwiches, but this recipe changed my mind. The French toast bread was soft and fluffy, and the cheese was melted and gooey. The herbs added a nice touch of flavor.