Make and share this Savory Mushroom Spread recipe from Food.com.
Provided by kzbhansen
Categories Spreads
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in skillet. Add mushrooms, shallots and garlic and saute about 6 minutes on med-high heat.
- Add wine and cook 2 minutes longer.
- Cool mixture.
- Remove to serving bowl and stir in sour cream and nuts.
- Season to taste with salt and pepper.
- Serve with baguettes or crackers.
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Tori Vollmer
[email protected]This spread is delicious! I made it for a party and everyone loved it. It's so easy to make, too. I will definitely be making this again.
Amirulah Manihar
[email protected]I love this spread! It's so versatile and delicious. I've used it on sandwiches, crackers, and even as a dip for vegetables. It's always a hit.
Marvin Ssebuufu
[email protected]This is a great recipe! I've made it several times and it always turns out perfect. It's so easy to make and it's always a hit with my guests.
lily walsh
[email protected]This spread is amazing! I'm not usually a fan of mushrooms, but this spread has changed my mind. It's so creamy and flavorful. I can't wait to make it again.
Noah Araya Cho
[email protected]I love this mushroom spread! It's so flavorful and versatile. I've used it on sandwiches, crackers, and even as a dip for vegetables. It's always a crowd-pleaser.
Fahad Jutt
[email protected]This mushroom spread is delicious! I made it for a party and it was a hit. Everyone loved it. It's so easy to make, too. I will definitely be making this again.